Many patients with liver cirrhosis are worried about this problem, because a reasonable diet plan will also help improve their condition. Then, let the liver disease experts introduce it to you. 1. Supply sufficient carbohydrates. Adequate carbohydrates can make the body store glycogen fully and prevent toxins from damaging liver cells. You can eat 350-450 grams of starchy food every day. 2. Eat more foods rich in zinc and magnesium. Patients with liver cirrhosis generally have low blood zinc level, increased urine zinc excretion and decreased liver cell zinc content. When drinking, the blood zinc content will continue to decrease, so drinking should be strictly prohibited and foods with more zinc content such as lean pork, beef, eggs and fish should be eaten properly. In order to prevent magnesium ion deficiency, such as eating more green leafy vegetables, peas, dairy products and cereals. 3. Provide the right amount of fat. Some patients are afraid to eat fat after suffering from liver cirrhosis. In fact, fat should not be restricted too strictly. Nearly half of patients with liver cirrhosis have fatty dysentery due to pancreatic insufficiency, decreased bile salt secretion, lymphatic congestion or hepatic portal congestion. When the above symptoms appear, the amount of fat should be controlled. However, if patients do not have the above symptoms, they can adapt to the fat in food. In order to increase calories, fat is not easily restricted too strictly. If it is biliary cirrhosis, take a low-fat and low-cholesterol diet. 4. Rational application of protein. The liver is the site of protein synthesis. 1 1- 14g albumin is synthesized from the liver every day. In cirrhosis, the liver can't synthesize protein well. At this time, it is necessary to arrange the intake of protein reasonably to prevent the occurrence of hepatic encephalopathy. You can choose protein food from many sources. In order to make patients better adapt, they can eat a diet based on casein, cheese with proper amount of chicken, fish, lean meat and eggs, and eat a little every day to balance the protein diet. 5. Eat more foods rich in zinc and magnesium. Patients with liver cirrhosis generally have low blood zinc level, increased urine zinc excretion and decreased liver cell zinc content. When drinking, the blood zinc content will continue to decrease, so drinking should be strictly prohibited and foods with more zinc content such as lean pork, beef, eggs and fish should be eaten properly. In order to prevent magnesium ion deficiency, such as eating more green leafy vegetables, peas, dairy products and cereals. The above is what liver disease experts introduced to you. I hope I can help you through the above introduction. Liver disease treatment reminds patients that diet is very important, but you should actively cooperate with the doctor's treatment, which will help you recover as soon as possible.