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What is the function of health-preserving soup?
1, Yangshengtang has the function of dietotherapy and nutrition. Health-preserving soup is commonly used in TCM. This soup is very simple to make and has a good effect. General health-preserving soup combines the principles of traditional Chinese medicine and reasonably matches different ingredients to achieve the functions of health preservation and dietotherapy. There are many health soups. According to different physique and different situations, different ingredients are often used to make health soup.

Generally speaking, in different seasons, the health soup taken is different. For example, eating health soup in spring is mainly for protecting the liver, eating health soup in summer is mainly for nourishing the heart, and eating health soup in autumn is for nourishing the lungs. Winter health soup is beneficial to kidney. It should also be noted that health-preserving soups with different functions are different, so in order to keep healthy, you should master several methods of health-preserving soups.