1, which can effectively reduce the generation of gastric acid and prevent gastritis and duodenal ulcer. Studies have shown that when olive oil is used to replace animal fat in the food of patients with gastric ulcer, the damage of fat to the stomach will be reduced by 33% and the cure rate will be increased to 55%. Taking one tablespoon (10 ml) of Solon olive oil orally every morning and evening on an empty stomach can quickly relieve the symptoms of various chronic gastritis and ulcers in a short time, and can also remove oral malodor (halitosis) caused by stomach diseases.

2, can promote gallbladder contraction, improve pancreatic enzyme activity, have excellent curative effect on gallbladder relaxation, and reduce the occurrence of cholecystitis and gallstones.

3, can increase intestinal peristalsis, make the intestine unobstructed, have a mild laxative effect, and can eliminate chronic constipation.

4. It can lower cholesterol and prevent cardiovascular diseases. It has obvious preventive and therapeutic effects on arteriosclerosis, hypertension, heart disease, heart failure, renal failure, cerebral hemorrhage and other diseases caused by high cholesterol concentration.

5. It can prevent brain aging and prevent Alzheimer's disease. It is helpful to enhance the absorption of phosphorus, zinc, calcium and other minerals and reduce the occurrence of rheumatoid arthritis.

6. It can inhibit some types of malignant tumors, such as prostate cancer, breast cancer, intestinal cancer, squamous cell cancer and esophageal cancer.