Accessories: appropriate amount of honey
1, material: 4 longan, 4 red dates, 2 grams of Lycium barbarum, 5 dried roses, 2 grams of green tea and proper amount of honey.
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2. longan is shelled and meat is taken.
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3. Pour the water into the pot, add the green tea and cook for three minutes.
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4. Add longan and red dates and continue to cook for 5-8 minutes.
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5. Add roses and medlar and cook for 2 minutes.
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6. Leave the fire, cover and stew for 2 minutes.
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7. Pour out and drink honey.
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8. finished products.
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