Some friends always ask, is there any specialty in Fangchenggang? Zhang Jun can proudly tell you that Fangchenggang has many specialties. Please take a closer look at these! Remember them, these are the precious wealth of Fangchenggang, and you and I should publicize them more!

Dry sand worm

Fangchenggang worm is not beautiful, but its nutrition, taste, medicinal and dietotherapy value is no less than other rare seafood treasures, so it is called "beach sausage". Fishermen along the coast of Fangchenggang have always had the habit of drying dried sand worms. Dried sand worms are nutritious and delicious, and they are delicious whether they are fried, fried or boiled.

Bailongzhu

Fangchenggang has been an important pearl producing area since ancient times. There are seven ancient pearl ponds such as Qingying and Yangmei along the coast of Hepu County from east to west. This ancient pearl pond produces many pearls. Among them, there is the night pearl. The pearls produced are well-known at home and abroad for their dignity, firmness, huge roundness, dazzling, lasting luster and excellent pearl quality, and enjoy the reputation that "the western pearl is not as good as the eastern pearl, and the eastern pearl is not as good as the southern pearl".

squid

The squid in Fangchenggang is of high quality, containing a lot of protein and a little fat, and rich in vitamins. You can eat it raw or dried. The most famous local squid dish is fresh squid with sunflower buttons, which is an indispensable seafood treasure at the banquet. Whether it is fried, fried or hot pot, it is the first choice.

Sea duck egg

Sea ducks, that is, ducks raised in the sea, mainly eat fish, shrimp, crabs, etc., without any artificial feed, so the eggs produced by sea ducks are of high quality. Duck eggs are rich in trace elements such as calcium, iron and zinc, which are beneficial to human body. They are tender, smooth and delicious.

seafood

Oysters, blue crabs and prawns are precious seafood in Fangchenggang. Oysters can be eaten fresh, known as "milk in the sea", and can also be processed into oyster sauce and oyster sauce. The blue crab is delicious and has high nutritional value. The meat on crab legs can be dried into crab meat, which is convenient for storage and long-distance transportation. Shrimp is one of the best-selling aquatic products in Fangchenggang because of its tender meat, high economic value and rich nutrition.

Mangbian

Mangbian is a kind of brown mango vine heart produced in 100 thousand mountains, and its skin is woven into various household appliances, which has both practical value and ornamental value. Now we produce Xin Mang blue, round flower baskets, hexagonal dishes, hexagonal blue vases and fruit bowls; More than 40 kinds of products such as perfume holder, saucer and cushion.

Star anise and cinnamon

Cinnamon and star anise are delicious and are well-known important spices. Fangcheng District, as the "hometown of cinnamon" and "hometown of star anise" in China, is rich in cinnamon and star anise and enjoys a good reputation at home and abroad. The planting area and output of Cinnamomum cassia and Illicium verum in this area account for one-sixth of that in Guangxi, respectively. It is the largest planting and production base in China and is known as the "world spice raw material storehouse".

camellia chrysantha

Camellia is the only species of Camelliaceae with yellow flowers, and has the reputation of "Queen of Tea Family" and "Plant Giant Panda". A large number of clinical trials have proved that Camellia chrysantha has the health-care effects of lowering blood sugar, blood pressure, blood lipid, improving immunity, protecting liver and detoxicating, protecting cardiovascular and cerebrovascular diseases, losing weight and beautifying.

honey

Collect one hundred kinds of pollen and make a drop of honey. Smell its fragrance from a distance and feel comfortable after tasting it. This is Shangsimi. The honey source of Shangsi honey is mostly the pollen of various exotic plants in the mountains. After being brewed, the nectar not only tastes delicious, but also has the effect of health care.

Huangju, also known as Huangguo, is a tribute of the Ming and Qing Dynasties, and it is a fine product among orange varieties! Huangcheng Citrus in Fangchenggang is an improved and optimized variety based on the original Huangcheng Citrus. The fruit has unique flavor, crisp pulp, rich juice, sweet residue, sweet osmanthus fragrance and high nutritional value, so it is a good fresh food.

Pitaya; pitaya; dragon fruit

The delicious pitaya integrates fruit, flowers, vegetables, health care and medicine, and has high economic value. It is not only an edible fruit, its dried flowers can be used as medicinal materials and dried vegetables, and its fleshy stems are excellent vegetables. The pitaya orchard in Huashi Town, Fangchenggang City covers an area of 2,500 mu and has been planted with pitaya 1.500 mu. It is the largest pitaya planting base in Guangxi at present.

Sweet glutinous rice

Shangsi Xiangnuo in Fangchenggang City has a long history of planting, and it is an excellent variety carefully cultivated under specific climate, soil and cultivation management conditions. This variety of rice is pure in quality, big in grain, white as jade, steamed into rice, soft and smooth, and fragrant. As the saying goes, "a field of glutinous rice smells all over the country, and a cook smells all over the village."

Mushroom

Commonly known as Xinxiang, it is produced in Shangsi Mountain and is a traditional export product of the county. The traditional production method is to cut the trees that can grow mushrooms to the ground on a sunny day every winter (165438+ 10-65438+February). After two or three months, cut the stem into several sections, cut the bark into several pieces with a knife and axe, and then put it under a damp and cool ditch or root, and mushrooms began to grow in the next winter. Although the mushroom produced by this traditional method is small, it is thick in fat, brown in color, mellow, crisp and tender, and rich in nutrition.

Dongxing rosewood

Dongxing classic mahogany furniture, mahogany crafts, wood carvings, lacquerware, collectibles and other fine mahogany carvings have fully integrated into the national style of the Jing nationality and the characteristics of ASEAN countries, forming a "Dongxing mahogany national culture" with local national characteristics and gradually establishing the image of "Dongxing mahogany". Dongxing is also an important mahogany import channel in China.

Hongguniang

"Red Girl" sweet potato originated in dongxing city, and later developed to the whole coastal area of Fangchenggang, including Jiangshan Peninsula. "Red Girl" sweet potato, which has been planted for more than 200 years, was awarded the green food certificate by China Green Food Development Center. With bright red appearance, smooth skin and sweet taste, it won the national pollution-free agricultural product certification and the national agricultural product geographical indication certification. Its products are not only sold in Beijing and Shanghai, but also exported to Japan, South Korea and other countries and regions.