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What are the teas that represent the characteristics of Hubei?
1. Flower-picking Maojian

"Green Bamboo" brand flower-picking Maojian Tea is a famous brand product and green food produced and distributed by Wufeng County Green Bamboo Flower-picking Maojian Tea Co., Ltd., with an annual output value of 6.5438+million yuan. Its quality characteristics are: delicate, delicate, smooth and straight, green and oily in color, high and lasting in aroma, fresh and mellow in taste, clear in soup color and even in leaf color.

2. Longfeng tea

"Feng Long" brand Longfeng Tea is produced in Longwangya Tea Farm, Zhuxi County, northwest Hubei Province. It is a leading enterprise of tea pillar industry in Zhuxi County, with large profits and taxes. The quality characteristics of its tea are: compact shape, strong seedlings, green color, lasting aroma, bright green soup color, mellow and refreshing taste and even leaf color.

3. pine needle tea

Lusheng brand pine needle tea is produced in Baokang county, a high-aroma green tea area in the northwest of the Ministry. It is a brand-name product produced and distributed by Baokang County Tea Office and Lusheng Tea Co., Ltd., with an annual output value of more than 654.38+million yuan. Its quality characteristics are: compact, thin, round and straight, beautiful seedlings, like pine needles, green color, fresh and lasting fragrance. The soup is clear and bright in color, fresh and refreshing in taste, and the leaves are fresh, tender, even and bright.

4. Songfeng tea

"Song Feng" brand Songfeng Tea is produced in Yangloudong Tea Farm in southern Hubei with a long history. It has been rated as high-quality products by the Ministry of Agriculture and Hubei Province for many times, and won the gold medal of the second national agricultural fair of 1995. 1999 won the national famous brand product of the 4th China International Agricultural Expo. Quality characteristics: dense and uniform appearance, green and oily color, high and lasting aroma, mellow and fresh taste, bright and green soup color and even leaf color.

5. Zhou Xiabi Peak

"Pinghu" brand Zhouxiabifeng tea is produced in the semi-alpine area north of Xiling Gorge, and it is a famous brand product produced and distributed by Taipingxi Tea Company in Yichang County. It is characterized by tight rope, green color, high and lasting aroma, bright green soup color, fresh taste and even leaf bottom.

6. Enshi selenium-enriched tea

Enshi selenium-enriched tea is produced in the famous Wuling Mountain tea area in southwest Hubei. The best selenium-enriched tea in Enshi is Lvlin Cuifeng, Wutai Green Needle and Wudong Green Peak. Lvlin Cuifeng Tea is produced by Hefeng County Lvlin Tea Farm; Wutai green needles are produced by Wujiatai Gongcha General Factory in Xuanen County; Fog Cave Green Peak is produced by Lichuan Fog Tea Factory.

7.dengcun green tea

"Dengcun" brand Dengcun green tea is jointly produced and distributed by Yichang Dengcun Tea Company and Yichang State-owned Dengcun Tea Farm at an altitude of more than 800 meters. It is a typical mountain cloud tea with an annual output value of more than 20 million yuan. Quality characteristics are: tight, thin, heavy, green and oily, lasting fragrance of millet, fresh and sweet taste, bright yellow-green soup, light green and even leaves.

8. Paradise Cloud Tea

"Changchong" brand Paradise Yunwu Tea is produced in yingshan county state-owned Changchong Tea Farm at the southern foot of Dabie Mountain. According to the tenderness and processing methods of fresh leaves, they are divided into three grades: bamboo shoots, spring buds and spring tea. Its quality characteristics are: tight and thin rope, green and smooth, lasting fragrance, clear soup color, fresh and sweet taste, light green and bright leaves.

9. Water mirror tea bud

"Shuijing" brand Shuijing tea is produced in Nanzhang County, the former residence of Shuijing in Gao Xiang Green Tea District, northwest Hubei Province. It is a high-grade famous tea produced and distributed by Hubei Shuijing Tea Co., Ltd. Its quality characteristics are: fine, round, straight and fine, green in color, lasting in aroma, fresh and refreshing in taste, bright green in soup color and neat in leaf bottom.

10. Guizhen Tea

Guizhen brand Guizhen tea is produced by Hubei Guizhen Tea Group Co., Ltd., which mainly includes Guizhen black tea, green tea, scented tea, slimming tea, teabags, tea, tea food and other products. There are nine holding companies: Hubei Guizhen Tea Co., Ltd., Hubei Tea and Hemp Import and Export Corporation, Hubei Guizhen Beverage Factory, Hubei Hankou Tea Factory, Hubei Fengyuan Company, Hubei Guizhen Wufeng, Suizhou, Yingshan and Yiduyi Black Tea Co., Ltd., etc. Guizhen tea and tea powder developed by the company have obtained national patents. 1998 won the gold medal in Hangzhou and Wuhan International Food Exposition.

Extended data:

Tea refers to the leaves and buds of tea trees. Alias tea, dragon (Ji m:), Ming tea and dragon (Chu m: n). Generally, it refers to the leaves of the evergreen shrub tea tree that can be used to make tea, and the drinks brewed with these leaves, and later it is extended to all herbal teas brewed with flowers, leaves, seeds and roots of plants, such as "chrysanthemum tea"; "Herbal tea" brewed with various medicinal materials is also called Leiya in China literature. Some countries also use tea made from leaves of other plants, such as fruits and herbs, such as "fruit tea".

Tea originated in China, and it was first offered as a sacrifice. However, it was used as food by people from the late Spring and Autumn Period, developed into medicine in the middle of the Western Han Dynasty, developed into a high-grade palace drink in the late Western Han Dynasty, and became popular among the people as a common drink after the Western Jin Dynasty. The earliest traces of artificially planted tea were found in Tianluoshan site in Yuyao, Zhejiang Province, with a history of more than 6,000 years.

Tea drinking began in China. The leaves are leathery, oblong or oval, and can be directly soaked in boiling water. It is divided into six categories according to varieties, production methods and product shapes. According to seasons, it can be divided into spring tea, summer tea, autumn tea and winter tea. Various kinds of crude tea or refined tea are reprocessed to form added tea, including scented tea, pressed tea, extracted tea, medicinal health tea, tea food and tea beverage.

Tea contains catechins, cholesterol ketone, caffeine, inositol, folic acid, pantothenic acid and other ingredients, which can improve human health. Tea beverage-tea is known as "one of the three major drinks in the world".

References:

Tea-Baidu Encyclopedia