For example, this year, I took the course of nutrition and really learned a lot. I learned the details of life nutrition that I didn't pay attention to before, and also accumulated some knowledge. What the teacher said is what we usually contact, even some basic common sense that we have always misunderstood.
I think it is really necessary to study this course, which is of great help to our life and health, so that we can have healthy eating habits and have a correct understanding of nutritious food. As the saying goes, health is the capital of revolution.
With the continuous development of science and technology, health is really too important for us. Facing all kinds of delicious food in the present society, it is no longer a simple life. All kinds of delicious food are constantly emerging, and people are also very confused. A series of modern diseases such as obesity have also begun to appear. The course of food culture and nutrition and health care in China should be extended to be widely accepted by everyone.
Extended data
Nutrition can generally be divided into dietary nutrition, sports nutrition, public nutrition, clinical nutrition and other fields. For example, sports nutrition is a science that studies athletes' nutritional needs, uses nutritional factors to improve sports ability, promote physical recovery and prevent diseases. Sports nutrition is a branch of nutrition and the application of nutrition in sports practice, so some people call sports nutrition applied nutrition or special nutrition.
main course
Fundamentals of traditional Chinese medicine, anatomical physiology, pathology, Chinese pharmacy, recipe, pathology, pharmacology, basic nutrition, internal medicine of western medicine, surgery of western medicine, food microbiology, food toxicology, food hygiene, cooking basics, clinical nutrition, traditional Chinese medicine nutrition, health regulations and supervision, etc.