Cordyceps sinensis can be eaten after chemotherapy for lung squamous cell carcinoma, and there are many benefits after chemotherapy for lung cancer. Lung cancer is a serious disease. Eating ordinary quality Cordyceps sinensis can't achieve the best possible effect. You should take the first phase of Cordyceps sinensis produced in high altitude areas with strong drug resistance. It is suggested that patients with lung squamous cell carcinoma choose 2 ~ 3 grams of Naqu first-stage Cordyceps sinensis from the direct selling network of Cordyceps sinensis origin. This Cordyceps sinensis has strong drug resistance, high medicinal value and good effect. Cordyceps sinensis can improve the tolerance of the body to chemotherapy drugs, significantly reduce the side effects of chemotherapy, repair the damage to the body, enhance the immunity of patients, and accelerate the recovery of the body after chemotherapy.