1, extremely spicy:
Jinan Tengfei Enterprise Marketing Planning Co., Ltd. was established on 20 13 with a registered capital of 1 10,000. Is a large professional brand chain, brand packaging, brand planning of well-known chain enterprises. Ultimate Taste Mala Tang is a catering management organization integrating brand management, food research and development, raw material supply, catering chain and joining. It is one of the key catering chain projects created by Ultimate Taste Co., Ltd. ... located at No.76 Nanshan Road, Changfeng, Hefei.
2. Mala Tang that sister Tang Jie can drink:
The essence of Jie Mi Tang Can's mala Tang is cooking, and cooking lies in the soup base. The secret spicy sauce, together with the operation flow designed by a senior nutritionist, is carefully matched with the production of scalded products, which conforms to the principle of diversification of daily food intake. The company takes * * * win-win and mutual benefit, people-oriented and customer-oriented service concept as the core. Located at No.217 Yanghe Road, Baotou District, Hefei.
3. Ji 'apo spicy hotpot:
Ji 'apo Mala Tang is a perfect combination of Chinese fast food and snacks. Another feature of Ji 'apo Mala Tang is that there is no lampblack operation. Ji 'apo Mala Tang broke through the traditional method of making Mala Tang, and was carefully developed. It was the first to take health as the appeal, and the bone soup Mala Tang (the soup head is made of pig, cow, chicken bone and more than ten kinds of precious Chinese medicines) made a unique Mala Tang head, which was delicious and moist, and remained fragrant after meals. Located at No.96 Jiangnan Road, Shushan District, Hefei.
4, spicy, spicy:
With the slogan of "Spicy Pioneer, Creating Headline Times", Spicy Yaobang has turned this Sichuan cuisine into a fashion brand with great taste buds. Pay attention to nutrition and safety, combine with fast food and contemporary fashion culture. Those with theme management have different business ideas and modes. Located at No.24 Guangming Road, Bashan District, Hefei.
5, spicy cooking questions:
Changsha Demeino Brand Planning Co., Ltd. has a number of catering projects, with more than 300 stores nationwide. The investment group has decades of experience in catering industry, more than ten years of experience in chain industry, professional project and product research and development team, and many years of senior experience in beverage industry. Store management involves Chinese fast food, western fast food, desserts and other fields. Located at No.416, Minjiang Road, Huaihai District, Hefei.
Matters needing attention in learning to cook mala Tang:
Pay attention to the time difference of different ingredients when cooking to avoid uneven raw and cooked food. The taste must be adjusted in advance. If you eat out, remember to pour out the weighed water. Remember to communicate the spicy taste with the store in advance, and check whether the ingredients are fresh before taking the food. Most stores are more or less greedy and cheap, so you must pay attention. However, it is also convenient to cook at home if possible.
These ingredients should be washed, cut into pieces and sliced. After these ingredients are ready, you need to prepare basic condiments. We can wash onions, ginger and garlic and cut them into pieces for later use. Secondly, we heat the cooking oil in a pot. At this time, the consumption of edible oil is twice that of normal cooking, and after the oil temperature comes up;
Stir-fry onion, ginger and garlic in a pot. If meat products are prepared, they can be put into the pot and stir-fried. If there is no meat product, you can pour water directly. It is best to have chicken soup or sparerib soup. Add some condiments to taste after pouring water, and you can also put some other condiments such as salt, chicken essence and pepper.
After the water in the pot is boiled, take out the onion, ginger and garlic so that there is no sundries at the bottom of the soup. After that, just put the washed ingredients in the pot and cook them. When the food is cooked, take it out and put it in a bowl. Add Chili oil, sesame sauce, pepper oil, soy sauce and other seasonings into the bowl, and then add the soup base in the pot.