Current location - Health Preservation Learning Network - Health preserving recipes - Can Yangshengtang natural vitamin E be eaten for a long time?
Can Yangshengtang natural vitamin E be eaten for a long time?
Natural vitamin e has antioxidant effect. Taking vitamin E can prevent cataracts, delay aging, maintain muscle elasticity, treat gastric ulcer, regulate blood pressure, and assist in the treatment of ll type diabetes. So can vitamin E be used for a long time? Can Yangshengtang natural vitamin E be eaten for a long time?

Yangshengtang natural vitamin E is not recommended for long-term consumption, but can be used during pregnancy. Combined with folic acid, it can adjust the acid-base balance of human body, and pregnant women can take it continuously in the first three months of pregnancy. It can also be used to treat and prevent diseases. Long-term medication is not recommended, but it is a three-point poison. Vitamin E is a fat-soluble vitamin, which exists in human adipose tissue. Although it has the effect of softening blood vessels, long-term use is not good for the body.

Vitamin E is suitable for people who take birth control pills, as well as patients who take aspirin and suffer from cardiovascular and cerebrovascular Parkinson's disease. Children will also lack vitamin E during their development, which can be supplemented by taking appropriate amount of vitamin E after testing. Pregnant women should take vitamin E and folic acid to ensure the acid-base balance of the body and get pregnant better. Women who love beauty can also apply natural vitamin E around their eyes. After applying it, they should stay for 15 minutes for cleaning, which can effectively relieve fine lines around their eyes.

Vitamin e is usually used for pregnant women and people with vitamin e deficiency. Vitamin e will also be added to cosmetics to play an anti-aging role. Vitamin E can be eaten in Yangshengtang, but long-term consumption is not recommended.