In spring, the temperature gets warmer and the weather is dry, so it is easy for babies to lose water when they go out to play. At this time, parents can cook a pot of delicious soup for their baby to drink, which can not only supplement the nutrition needed by the baby, but also satisfy the appetite! So, what soup does the baby drink in spring?

1. What soup does the baby drink in spring? Nanxing Runfei Decoction has the functions of nourishing lung qi deficiency, moistening lung and relieving cough, resolving phlegm and relieving cough. It is suitable for infants with dry weather or weak lung qi deficiency and easy to dry cough, and can also be used for body conditioning during the recovery period of lung infection surgery.

Raw materials: Nanxing 12g, Beixing 9g, Jujube 4g, Pig Lung 200g.

Practice: Peel and remove the tips of Nanxing and Beixing, clean the pig's lungs and make them into small pieces, fry them thoroughly in an iron pan with a small amount of cooking oil, add a proper amount of boiling water, and put them in a casserole with jujube to cook for 1~2 hours before taking.

2. What soup does the baby drink in spring? Poria cocos, crucian carp and bean curd soup has the functions of invigorating qi and blood, strengthening spleen and stomach and strengthening kidney. It is suitable for children with gastrointestinal weakness, loss of appetite and difficulty in defecation, and can enhance gastrointestinal function.

Raw materials: Poria cocos 15g, Chinese yam 15g, grass carp 1g (about 150g).

Practice: Scales, gills and viscera of grass carp are removed, fried in an iron pan with a small amount of edible oil until light yellow, then put in a casserole with Poria cocos and Chinese yam, add appropriate amount of water, cook for 1 hour, and season with edible salt.

3. What soup does the baby drink in spring? Floating wheat and pig heart decoction has the functions of invigorating spleen and qi, nourishing yin and blood, nourishing brain and improving intelligence. Drinking pig heart soup in spring can promote the development of brain. Raw materials: 25 grams of floating wheat, 5 red dates, pork loin 1, 6 grams of longan meat.

Practice: cut the pork loin obliquely, wash the blood, remove the core from the red dates, and pour the materials into the pot. Add a proper amount of water, cook for 1 hour, add salt to taste, and serve.

4. What soup does the baby drink in spring? The effect of ginseng jujube soup: it can strengthen the spleen and replenish qi, remove dampness and strengthen the spleen, and stimulate appetite, which is common in children with fatigue, loss of appetite and poor stool. Ordinary children eat it, and it can also strengthen the spleen and nourish the stomach.

Raw materials: Radix Astragali, Radix Codonopsis 10g, Poria 20g, Atractylodis Rhizoma, Poria 6g, five red dates, and fresh duck kidney 1 piece.

Practice: Poria cocos is crushed, red dates are cut into pieces, fresh duck kidneys are cut into pieces, the gold in the duck is washed and poured into the pot together with feed. Add appropriate amount of water to boil 1 hour, add salt to taste, and serve.

5. What soup does the baby drink in spring: Pig liver soup Efficacy: The baby can drink pig liver soup in spring to subsidize and prevent iron deficiency anemia. Raw materials: pork liver 10g, purple potato paste 10g, and a small amount of bone soup; Broccoli leaves are few.

Practice: soak pig liver blood, then boil it in water and mash it. Boil potatoes until soft, grind them into paste, pour them into the pot with pig liver, add bone soup and cook them with slow fire. After boiling to medium concentration, sprinkle some broccoli leaves on the surface and cook for 5 minutes.

6. What soup does the baby drink in spring? Effect of potato and carrot soup: Drinking potato and carrot soup in spring can supplement nutrition and promote the digestion and absorption of calcium.

Ingredients: 50 grams of carrot, 50 grams of peeled cooked potato, 5 grams of onion, cooking oil, salt and a small amount of bone soup.

Practice: Boil the cooking oil in the pot, put the chopped green onion into the pot, then pour the chopped carrots and potatoes into the pot and stir fry slightly, add bone soup and a little salt and cook for about 15 minutes.

7. What soup does the baby drink in spring: miso soup with Chinese cabbage and tofu noodles. Efficacy: Drinking miso soup with Chinese cabbage and tofu noodles in spring can supplement calcium and zinc, and water tofu contains enough calcium.

Raw materials: dried pine fish 10g, salted laver 5g, Chinese cabbage 50g, tofu 50g, sweet noodle sauce 1 frying spoon, and water 500mL.

Practice: Porphyra was boiled 5m2min water for 5 minutes, then dried pine fish was added and boiled for 2 minutes. Pour the juice into another pot, add shredded Chinese cabbage, cover tightly and cook for 7-8 minutes on low heat. After the Chinese cabbage becomes loose, add the sweet noodle sauce and chopped tofu and cook for 5 minutes.

8. What soup does the baby drink in spring? Lotus lily soup: It can nourish stomach, moisten lung, relieve cough, nourish yin and blood, and is suitable for children to take daily.

Raw materials: lotus seed 15g, dried lily 15g, raw egg 1, and appropriate amount of sugar.

Practice: remove the core of lotus seeds, put them into the casserole of 100 contract, add appropriate amount of clear water, cook them with warm fire until the lotus seeds are rotten, and add raw eggs and sugar. Raw eggs can be eaten after being steamed.