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Which is better for the skin, fish soup or chicken soup?
Chicken soup is rich in nutrition.

delicious

Folk calendar

Chicken soup; Inspirational nonsense

nutriment

Excellent/selected products

studies have shown

Can alleviate

launch

symptom

And improvement

body

immunologic function

Fish soup is especially suitable.

some

nerves

pressure

difficult

fall asleep

Brian law

human

Drink before going to bed.

A bowl of fish soup

make up calcium deficiency

Can significantly improve the quality of sleep.

fish soup

include

body

harm

Cholesterol only

Beasts and birds

1/5 and even numbers

1/3

special

Fish soup contains

quantity

thing

Sexual substance

Similar substance

affect

Prevention of insomnia and

angiopathy

Recommend some suitable models.

Seasonal drinking

already

Beauty slimming effect

home

boiling

compare

convenience

Special soup

Some soup

children

drink

Agrocybe aegerita sparerib soup material Agrocybe aegerita

incision

stage

Give it a simple rinse.

(

Soak)

cut

incision

piece

red date

1 candied dates

Ginger 1 tablet

do

Daiguo

water ladle

place

Material put in

water

Fire candle 15

clock

reuse

Hot 30

Zhongji

Reduce fat and clear the stomach.

Slimming effect

point out

Eat meat

Rib with meat

mushroom

soup

mutually

delicious

Fresh watermelon 1

(

Guaruwa

Leave a little red

Guapiche

Block)

Cut the black-bone chicken into pieces; 1 candied dates

lean meat

Ginger 1 tablet

do

water ladle

Add chicken nuggets, ginger slices, lean meat and candied dates.

anything that may cause a fire

Hot pot;

incision

Put the watermelon in.

reuse

Huobaoban

that is

Put salt according to taste.

Function: nourishing yin and clearing heat, nourishing liver and kidney.

soup

speak of

emphasize

Menstrual beverage

Skin lubrication

Melon snail

Chicken soup material honeydew melon 250g (honeydew melon with white skin and green flesh)

Point)

250g of fresh conch meat (dry product100g)

500 grams of hen

incision

6 yuan

Ginger 1 tablet;

Soak dried snail meat in warm water 1.

inactive

do

Use height and depth

stean

Stainless steel pot

line

water ladle

(the amount of water exceeds

material

Times)

and

Add ginger slices, snail meat and chicken pieces.

Huoshaoban

use

Hot 2

Hami melon (cut)

Block) to

reuse

Huobaoban

that is

Tang shuiyue

Initial water quantity

one half

Put salt according to taste.

function

soup

Weighing jazz soup

it is said

Run run shaw

like

rise

soup

soup ladle

colour

ivory

drink

tool

Beauty and moisturizing effect