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Effect of Panax notoginseng and chicken bones in the same pot
Notoginseng, also known as Ginseng and Tianshan Ginseng, is an extremely important tonic medicine in ancient medicine in China. Notoginseng Radix is made from the rhizome and root of Notoginseng Radix, and has the effects of enriching blood, stopping bleeding and clearing away heat. Chicken bone is another kind of chicken nutrition food besides chicken. Chicken bones are rich in collagen and minerals such as calcium and phosphorus, which can enhance the vitality of human bones, teeth, hair and other tissues. The co-cooking of Panax notoginseng and chicken bones also has the function of cooperating with each other to improve the nutritional value and drug effect.

First, Sanqi Chicken Bone Soup has the effect of enriching blood and promoting blood circulation. Notoginsenoside, lutein, amino acids and other components in Notoginseng Radix can promote blood circulation, increase hemoglobin content, regulate blood lipid and scavenge free radicals. Bone glue secreted from chicken bones contains nutrients such as collagen, bone mucopolysaccharide and bone calcium, which can repair collagen and bones. At the same time, collagen contains cells with long growth cycle and long life, called fibroblasts, which help fibrin form a network framework and transport human organs and tissues to the whole body, so that the efficacy of Panax notoginseng can better reach every part of the body.

Second, nourishing yin and clearing heat Sanqi and chicken bones can also play the role of nourishing yin and clearing heat. Panax Notoginseng saponins, Panax Notoginseng saponins, Panax Notoginseng triol and other components in Panax Notoginseng can improve the body's antioxidant capacity, nourish yin and moisten dryness, and improve symptoms such as dry mouth, thirst, and five upset. Chicken bones are rich in fat, polysaccharide, protein and other nutrients, which can supplement human body heat as soon as possible, enhance physical fitness, and have the functions of nourishing yin and clearing heat.

Third, nourishing yin and conditioning Sanqi chicken bone soup also has the effect of nourishing yin and conditioning. Notoginseng Radix, Rhizoma Gastrodiae and other components in Notoginseng Radix can relax blood vessels and nerves, and have a conditioning effect on symptoms such as dizziness, headache, insomnia, sallow complexion and emaciation. The reasonable combination of calcium, phosphorus and other nutrients in chicken bones can effectively improve symptoms such as yin deficiency and spleen deficiency, liver and kidney loss, and is suitable for pregnant women, the weak after a long illness and the elderly.

Fourth, strengthen the human immune system. Panax notoginseng and chicken bones can also enhance the human immune system. Saponins in Panax Notoginseng have immunomodulatory effect, which can indirectly increase the number of white blood cells, improve the immune ability of the body, and also have certain effects on anti-virus and anti-inflammatory diseases. The contents of chicken bones include growth factors, alkaline phosphatase, collagen and other components, which have the functions of regulating immune system and promoting blood circulation, and are ideal nourishing and conditioning foods.

Fifth, prevent arthritis. Sanqi and chicken bones cook soup together, and also have the effect of preventing arthritis. Panax notoginseng saponins, Panax notoginseng saponins and Panax notoginseng saponins can improve articular cartilage, enhance the elasticity and toughness of cartilage, and help delay the occurrence and deterioration of arthritis. Collagen in chicken bones helps to strengthen bone protection, which has a special effect on the bone protection of middle-aged and elderly people, especially women.

To sum up, Sanqi Chicken Bone Decoction has multiple effects of enriching blood and promoting blood circulation, nourishing yin and clearing heat, nourishing yin and conditioning, enhancing immune system and preventing arthritis. It is an ideal health food, especially suitable for middle-aged and elderly people, pregnant women and people who are weak and unwell after a long illness.