Eat well at breakfast, eat well at lunch and eat little at dinner. Diet should be light, less meat and more vegetarian. Eating vegetables is hard and fruit is sour. Bitter vegetables, such as chicory, bitter gourd, chicory, mustard, etc. You can also eat local seasonal wild vegetables, such as chicory, dandelion, tender buds and Chinese toon. In addition, there are many edible fungi, such as mushrooms, straw mushrooms, auricularia, tremella, Hericium erinaceus, dictyophora, Tricholoma matsutake, Tricholoma matsutake, Pleurotus ostreatus, Flammulina velutipes, Flammulina velutipes and so on. Regular consumption of edible fungi can improve the anti-cancer ability and autoimmune function of cancer patients, and prevent and treat leukopenia and other immunocompromised symptoms caused by radiotherapy and chemotherapy. Sour fruits are: jujube, bayberry, hawthorn, lemon, kiwi fruit and so on.

"Coarse grains should not be partial eclipse, and the thickness of diet should be adjusted to ensure safety." The more miscellaneous you eat, the better. The staple food is coarse grains. Often eat nuts such as chestnuts and hazelnuts. Shenyang Anti-cancer has developed a scientific formula of seed powder, which is a small prescription for cancer patients and has a good effect. Now the composition and usage of seed powder are announced to everyone. Sesame, walnut, mung bean, red bean, black bean, soybean, pine nut, lotus seed, peanut, coix seed, sunflower seed, ginkgo, almond, medlar, red date, white lentil, cereal and corn are fried and ground, then washed with warm water, 50- 100g per day.

Most cancer patients are weak. The above dietary principles do not mean that patients should not eat meat, but should eat less meat and more vegetables. They can eat fish or meat once or twice a week, such as stewed beef, stewed chicken, stewed duck and steamed sea fish. Patients can also eat fish soup, broth and bone soup.

You can log on to China Anti-cancer First Network to learn more about cancer treatment methods.