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What are the benefits of white vinegar cucumber? How to pickle white vinegar cucumber?
1 What are the benefits of white vinegar cucumber? 1, Cucurbitacin C is contained in cucumber, which can improve human immune function, help to resist tumor, and can be used as an adjuvant treatment for chronic hepatitis and persistent hepatitis.

2. Cucumber is rich in vitamin E, which has the functions of prolonging life and resisting aging. Cucumber enzyme can promote the metabolism of the body very well.

5. Cucumber contains malonic acid, which can well inhibit the conversion of sugar into fat. The cellulose contained in cucumber can promote the discharge of rotten substances in the intestines of the body, reduce the cholesterol of the body and help to keep fit.

6. Cucumber is rich in vitamin B 1, which helps to improve the function of the brain and nervous system, has the effect of calming the nerves and helps to treat insomnia.

White vinegar 1, white vinegar has a good protective effect on skin and hair, and has the effects of hair growth, beauty, blood pressure reduction and weight loss.

2, vinegar can help soften blood vessels and lower cholesterol, which is a good choice for people with high blood pressure and cardiovascular and cerebrovascular diseases.

3, vinegar can also help eliminate fatigue, promote sleep, and reduce physical discomfort.

4, vinegar is also an appetizer, which can promote the secretion of saliva and gastric juice, promote digestion and absorption, make appetite more vigorous, and help digestion and accumulation.

5, vinegar has the effect of sobering up.

2 how to pickle white vinegar cucumber ingredients: cucumber 1 root, peanut 50g (raw).

Accessories: cooking oil 1 teaspoon, 2 teaspoons of white vinegar, sugar 1 teaspoon, and a little salt.

Exercise:

1. Pour proper amount of oil into the pot, add peanuts, cover the pot, and bake slowly over low heat.

2. Wash the cucumber, stab it with a fruit knife, and remove the head and tail for later use.

3. Crush the cucumber and cut it into peanuts.

4. Add edible salt and marinate for about 3 minutes.

5. Bake the peanuts until they are slightly yellow.

6. When pickling, be sure to remove the cucumber juice and put the peanuts in.

7. Add white vinegar and sugar and mix well.

8. Then pour the vinegar juice on the cucumbers and peanuts.

How to make cucumber cold salad: cucumber, onion, ginger, garlic, dried pepper, salt, sugar, vinegar, soy sauce, soy sauce, peanuts, coriander and spicy oil.

step

Step 1: Wash the cucumber, drain the water, then cut off both ends of the cucumber and shred it for later use. Ginger is peeled and washed, then cut into shredded ginger, garlic is peeled and mashed, then mashed into garlic, dried peppers are chopped with a knife, peanuts are fried into peanuts, and coriander is washed and chopped.

Step two, stir the sauce. Prepare a bigger bowl, put the garlic paste, shredded ginger and dried chili into the bowl, then pour in some soy sauce and soy sauce, pour in some vinegar, sprinkle some salt and mix well with chopsticks. This is the way to mix the sauce.

Step three, cold cucumber. Prepare a plate, spread shredded cucumber on the plate, then pour in the sauce, stir the cucumber and sauce evenly, pour in peanuts, sprinkle with chopped coriander, and then pour in some Chili oil, and it's done.