Characteristics of black pearl tartary buckwheat
1. Black Pearl Tartary Buckwheat was born in no man's land at an altitude of 3,500 meters, and it is wild. It is a pure natural and pollution-free food. Because its producing area is relatively high above sea level, it has little pollution and can absorb the nutrition endowed by nature, so its nutritional value is higher than other common buckwheat.
It was found that the nutritional index data of the same variety of tartary buckwheat above 3000 meters above sea level was nearly 1 times that of tartary buckwheat below 2000 meters above sea level. Of course, the higher the altitude, the lower the yield of tartary buckwheat. The black pearl tartary buckwheat tea generally only exists in the pure ecological area at an altitude of 3500 meters in Daliangshan, or on the edge of cliffs or crevices, absorbing the aura of heaven and earth, gathering the essence of the sun and the moon, and naturally flowering and bearing fruit.
2. The nutritional value of late-maturing varieties is extremely rich. As far as buckwheat varieties are concerned, there are two aspects. First of all, from the broad category, tartary buckwheat is divided into yellow tartary buckwheat and black tartary buckwheat, and black tartary buckwheat is divided into common tartary buckwheat and black pearl tartary buckwheat. Among them, black pearl black tartary buckwheat has the best nutritional value, followed by black tartary buckwheat, and finally yellow tartary buckwheat.
Secondly, we can see its maturity cycle, which is generally divided into three types, namely, early maturity, middle maturity and late maturity. Black pearl is a late-maturing variety. Because of its long maturity cycle, its nutrition is also the highest.
3. The appearance of black pearl tartary buckwheat tea is characterized by small and strong particles, which look like pearls and have a natural luster.
Buckwheat not only has the nutritional value of buckwheat, but also has a unique health care function. Tartary buckwheat contains a special flavonoid? Rutin, a substance that can maintain the normal permeability and brittleness of blood vessel wall, soften blood vessels, promote wound healing, diminish inflammation, resist allergy, relieve cough, relieve asthma and reduce blood fat.
Benefits of black pearl tartary buckwheat tea
Generally speaking, black pearl tartary buckwheat tea has high nutritional value and is called the king of grains. Rich in a variety of nutrients, long-term drinking has a very good health care effect on human health. Specifically, it mainly has the following functions:
1. Because the black pearl tartary buckwheat tea contains buckwheat sugar alcohol and chiral inositol, it can play a certain quality role in diabetes and reduce the urine sugar content.
2. The black pearl tartary buckwheat tea contains trace elements of magnesium and potassium, and also contains a lot of protein, which can play an anti-fatigue role.
The taboo of drinking buckwheat tea.
Tartary buckwheat tea has a significant effect of invigorating stomach and promoting digestion, so it should be drunk after meals. If the drinker is hungry, drinking a lot of bitter buckwheat tea when there is no food in his stomach will definitely aggravate his hunger, especially those with hypoglycemia. At this time, there will be uncomfortable symptoms of falling blood sugar, which requires special attention.
Side effects of tartary buckwheat tea
1, tartary buckwheat can help regulate the symptoms of hyperacidity, but tartary buckwheat is cold, so people with stomach cold or stomach problems eat too much, which will cause acid reflux and diarrhea.
2. A small number of people will have allergic symptoms such as itchy skin, dizziness and asthma after eating buckwheat food. People with allergic history of black buckwheat should use it with caution;
3. Rutin contained in natural raw materials such as stems, leaves, flowers and fruits of tartary buckwheat may have the effects of lowering blood pressure, blood sugar and blood lipid. Patients with low blood pressure, hypoglycemia and severe emaciation should be careful to eat.
Buckwheat tea is a pure natural health tea with rich and precious nutritional value. It is suitable for most people to eat for a long time and has a good medical and health care effect on the body, but we should also pay attention to its drinking taboos and side effects.
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