According to modern medicine, pigeon meat can strengthen the body, tonify the kidney and strengthen the brain, improve memory, lower blood pressure, regulate blood sugar and beauty beauty, make the skin white and tender, and prolong life. Therefore, pigeons are very nutritious food, not only precious and delicious, but also high-grade nourishing products. Drinking pigeon soup has a certain health care function and can prevent and treat many diseases. Pigeon soup is the best nourishing soup, which can nourish yin and strengthen yang. Both men and women are suitable for drinking, and it also has a good health care effect on children.

Mingchentang 800 Light: Ginseng of American ginseng must be processed. Named after more than 800 pieces weighing 500 grams. The efficacy is as cheap as American ginseng, and it is a good gift for relatives and friends.

Because 800 light has a comprehensive series of therapeutic effects, it can replenish blood and qi, soothe the nerves and improve intelligence, strengthen the spleen and stimulate appetite. It has obvious effects on tonic deficiency after illness, chronic gastropathy, guilty conscience, restless night sleep, drowsiness at work, weakness of limbs, rheumatic joints, menopause of women, etc. It is a good medicine.

Materials: young pigeons; 800 light 3-5; 5 grams of ham; 10g shallot; 5 grams of ginger.

Seasoning: stock; 3 tablespoons of cooking wine; Appropriate amount of refined salt; 1 teaspoon monosodium glutamate.

Exercise:

1. Slaughter and wash pigeons and blanch them in boiling water;

2. Slice ham; Wash onions and knot them; Wash and slice ginger.

3. Put pigeon, ham, eight white light, broth, cooking wine, onion and ginger into the pot, add appropriate amount of water to cook for 1-2 hours, take out, take out onion and ginger, and season with salt and monosodium glutamate.

Good luck, I am satisfied with your answer. Please accept it. Thank you.