Essence cooking is to prolong the time of water absorption at medium temperature. Soak in warm water for about 20 minutes before you really start cooking, making the rice softer and more glutinous. The computer controls automatic heating and stopping heating to cook the rice well, unlike the standard cooking, which has a heating interval, so the essence cooking time is shorter than the standard cooking time.

Ultra-fast cooking has no water absorption time, and it is full-power heating directly, which saves time and electricity and is suitable for short time. Choose it when you want to cook quickly.

Extended data

Cook the right food

1 oatmeal

Oats are coarse grains, rich in protein, high in cellulose, rich in cellulose and gum, and relatively low in calories. They are very suitable for modern people's health, and oats have a faint aroma. A little rice is healthy and delicious.

2. Olive oil

When cooking, adding some olive oil to the rice can delay the rising speed of sugar in the rice without causing harm to the stomach.

3. lard

Adding lard and salt to steamed rice can make it soft and fragrant.

People's Daily Online-What if the rice is raw? Four skills of steaming nutritious and delicious rice

Baidu encyclopedia-rice cooker