Brand Taiwan Province private kitchen
Ginkgo cocoa powder (sugar-free diet)
This paper describes the ginkgo cocoa powder produced in private kitchens in Taiwan Province Province, which combines the nutritional essence and flavor of ginkgo and ginkgo with the original cocoa bean ingredients and has the best taste. This product is convenient to drink, mellow and original, and it is an indispensable good product for health care.
Ginkgo biloba contains starch, crude protein, nuclear protein, crude fat, vitamin A.C and other antioxidant components, minerals, crude fiber and so on. Among them, ginkgetin, isoginkgetin, etc. contain medicinal components that dredge the heart and lower cholesterol.
Cocoa, nitrogenous substances, starch, crude fiber, phosphoric acid, potassium, magnesium nitride, etc. Have high nutrition.
The powder can reduce serum cholesterol, dilate coronary artery, and promote blood circulation of brain and limbs. It has certain curative effect on hypertension, coronary heart disease, angina pectoris, cerebral vasospasm and high cholesterol.
In addition, it has auxiliary effects on long-term depression, fatigue, dysmenorrhea, dizziness, dizziness, tinnitus, cough, diabetic retinopathy and so on. It is an indispensable nutritional treasure for modern people.
How to eat: take 2-3 tablespoons of flour, add water and mix well, both hot and cold.