Wang Shouyi, the founder of Thirteen Fragrances, is from Zhumadian, Henan. He inherited the formula of traditional spices from his father, combined with his own development, and integrated the tastes of various regions and various health preservation methods, so he developed the popular thirteen spices.

Thirteen incense, also known as shiquanxiang, is a kitchen utensil, which refers to 13 Chinese herbal medicines with unique fragrance, including hawthorn, Amomum villosum, cardamom, cinnamon, clove, pepper, star anise, fennel, radix aucklandiae, angelica dahurica, kaempferia kaempferia, Alpinia officinarum and dried ginger. Grind them into powder and make condiments.