In 2006, Monton researchers successfully collected a special microbial fermentation strain in Pu 'er area (formerly Simao) and made a special tea cream "Yulong Shengxue" (alias: tea stone, meaning snow-covered bluestone).
The name "Jade Dragon Wins Snow" follows the title of "Long Yuan Wins Snow", a famous tea in the Song Dynasty. "Dragon Garden Wins Snow" is produced in Fujian and is one of the 38 famous teas in Song Dynasty. These two famous teas are similar in appearance and color. In order to distinguish them, this special Pu 'er tea paste was named "Yulong wins snow" according to the famous "Shenshan Scenic Spot" of Yulong Snow Mountain in Yunnan. Although "Long Yuan wins snow" has long been lost, "Yulong wins snow" has continued to this day. It is the first of the "Three Musts of tea cream".
An upgraded version of Yulong Shengxue-Tea Stone
Tea Stone is an upgraded product of Yulong Shengxue, which was developed by Monton on 20 1 1. Compared with Yulong Shengxue, the granules are huge, carefully selected, the frost layer is thicker, and the "white frost" begins to penetrate into the interior, and the taste is more mellow, once again setting a new benchmark for the ultimate tea.
Good luck is at the head, and it is rising day by day.
In 2007, Mengtong introduced the first authentic "Shangtou Tea" to the market. Auspicious is the first "serving tea" in China, and it is also one of the "three musts in tea cream". 20 1 1, Hongyun's upgraded products are coming out day by day, marking another breakthrough in the series of "Shangtou Tea" in Monton.
To brew hongyun, water should be injected first, and then put into tea cream.
Tea cream's floating water floated downward in the form of clouds until the soup became transparent and bright ruby red.
This process is very energetic and spiritual. It's like a gift from heaven, like winning the first prize. This is a blessing and an expectation. 、
Hongyun tastes mellow, smooth and full, with a faint fragrance.
Puer heijin
The appearance of "Pu 'er black gold" is as black and shiny as "coal essence", and the brightness of its section is more obvious, which can be described as "black gold" in Pu 'er tea.
In drinking, it breaks the "faint" taste of tea cream in the past, and on the basis of the unique "thick and smooth" of Pu 'er tea, it has the unique "medicinal fragrance" of Pu 'er old tea.
In 2009, with the efforts of Monton researchers, another precious tea cream, Pu 'er Black Gold, came out. Pu 'er black gold is different from the "faint" taste of tea cream in the past, and has the unique "medicinal fragrance" of Pu 'er old tea, which is comparable to Pu 'er old tea aged over 70 years, so it ranks among the "three musts of tea cream".
Yiwu Xiao Chun
In 2008, researchers from Mengtong made a special taste of tea cream with the spring tea from Zhengshan, Yiwu, one of the six tea mountains. This tea cream combines the wildness of ancient trees with the softness of Yiwu tea, which is different from the gentleness of tea cream in the past.
Yiwu Xiaochun tea has rich fragrance, lasting sweetness and inherent natural charm. It is another precious tea cream of Monton in the process of product diversification.
The tea in Xiao Chun, Yiwu is very strong, which will soon produce saliva, return to sweetness for a long time, and leave fragrance everywhere.
"tenderness" contains "wildness", while richness reveals innocence and unique natural meaning.
Moonlight white? tea
Moonlight White Tea Sticker was launched on 20 10 Mid-Autumn Festival. It is an "original instant tea" made from the first "Moonlight White Tea Cream" in Simao, Yunnan. It is also the first "Moonlight White Tea Cream" in the tea industry, with the highest amino acid content in tea cream.
Every moonlight
In 20 10, Monton produced two series of Moonlight White Tea Cream, Moonlight White and Moonlight Beauty. On the basis of retaining all the advantages of Moonlight White Tea Cream, Moonlight Beauty deeply removes caffeine to achieve the effect of not affecting sleep after drinking.
In product development, Monton found that many people are very sensitive to caffeine contained in tea, and their sleep is affected after drinking tea. We tried a new method, and on the basis of retaining all the advantages of "Moonlight White Tea Paste", we added the process of absorbing caffeine with ion exchange resin to deeply remove caffeine. Achieve the effect of not affecting sleep after drinking tea.
"Moonlight White" itself has many essential nutrients for human body and belongs to high-quality tea (please refer to the description of "Moonlight White Tea Paste"). If the "original killer" that affects sleep is eliminated again, its "beauty" effect will naturally appear. Of course, decaffeinated technology is not our invention. This technology is very popular in Europe and America, and it is a very mature technology. Countries such as Europe and America are used to calling decaffeinated tea "safe tea". Its application scope includes not only women with sensitive constitution, but also patients with hypertension and coronary heart disease.
Pu men si pin
Pumen Sipin is a combination of four top Pu 'er tea pastes, including four Monton tea cream with different shapes and tastes, which reflects the diversity of Monton tea cream. By comparing the tastes, we can feel the different tastes of each tea cream and the pleasure of tea tasting. It was first introduced by Montone in 2009, with 20 1 1 packaging and product upgrade.
Throw a wonderful flower-good luck.
China's first "throwing tea" is very dynamic and spiritual because it floats on the water and dissolves.
Natural Treasure —— Yiwu Xiao Chun
Yiwu Zhengshan Mountain, which originated from one of the six tea mountains, is rich in tea fragrance and produces saliva very quickly. It has been back to Gansu for a long time.
Chen Xiang Jin pin Puer Heijin
It has the unique "medicinal fragrance" of Pu 'er tea, which is comparable to the old Pu 'er tea aged for more than 70 years.
The best health care-Yulong wins snow
Covered with heavy "frost", the yield is only 5%.
Huang Yin
In 2009, Monton developed another tea cream masterpiece-Huang Yin. With top-grade raw materials, difficult molding technology, exquisite appearance and pure quality, Huang Yin became the new favorite of many tea cream collectors.
Huang Yin uses high-quality tea cream raw materials and makes them by hand, which is very difficult. The model is based on the 24 imperial seals of the Qing emperor, and the seal characters are clear, which reproduces the charm of the imperial seals. The soup is bright ruby red. The taste is smooth, mellow and pure.
Opposite the two dragons, the play is playing a ball.
In 2008, Monton researchers developed three pieces of tea cream with exquisite patterns: two dragons playing with pearls, auspicious phoenix and auspicious peacock, which were called "Three Masters of tea cream" in those years and became the treasures of many Pu 'er tea lovers. Among them, the two dragons playing with beads is the first of the "three outstanding figures in tea cream", which is a milestone of Monton's modeling technology and represents the height of tea cream, a massive figure in Monton.
Erlong Play Beads adopt traditional Chinese patterns-"Erlong Play Beads", with exquisite patterns, delicate lines and both form and spirit.
Auspicious phoenix
Auspicious Phoenix (Precious)
Ingredients: Yiwu Zhengshan Arbor Big Leaf Tea, super grade.
Appearance: China ancient phoenix pattern is selected, with extremely smooth lines, vivid images, strong three-dimensional sense and smooth colors.
Soup color: ruby red, transparent and bright.
Taste: thick, smooth, thick, moist, with a faint medicinal fragrance.
Features: soy sauce, net weight 700 grams. At the same time, it is auspicious and pleasing to the eye.
Due to the complicated production and extremely low yield, this product has not been sold publicly so far, and it is only available to super Pu 'er tea paste lovers, with an annual output of no more than 50 pieces.
Auspicious peacock
Raw material: Menghai Brown Mountain arbor big leaf tea, super grade.
Appearance: The peacock pattern unique to Xishuangbanna, Yunnan Province is selected, with plump feathers, vivid images, strong three-dimensional sense and smooth colors.
Soup color: ruby red, transparent and bright.
Taste: thick, smooth, sweet and lasting, with unique charm.
Features: soy sauce, net weight 700 grams. It means auspicious, holy and pleasing to the eye.
Due to the complicated production and extremely low output, this product has not been sold publicly so far, and it is only available to super lovers of Pu 'er tea paste, with an annual output of no more than 50 tablets.
Auspicious Phoenix (Precious)
Ingredients: Yiwu Zhengshan Arbor Big Leaf Tea, super grade.
Appearance: China ancient phoenix pattern is selected, with extremely smooth lines, vivid images, strong three-dimensional sense and smooth colors.
Soup color: ruby red, transparent and bright.
Taste: thick, smooth, thick, moist, with a faint medicinal fragrance.
Features: soy sauce, net weight 700 grams. At the same time, it is auspicious and pleasing to the eye.
Due to the complicated production and extremely low yield, this product has not been sold publicly so far, and it is only available to super Pu 'er tea paste lovers, with an annual output of no more than 50 pieces.
Monton calendar year tea cream.