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What are some examples of food safety?
Sanlu milk powder melamine incident. The dairy product pollution incident in China in 2008 (or the milk powder pollution accident in China in 2008, the poisoned milk powder accident in China in 2008 and the poisoned milk powder accident in China in 2008) is a food safety accident in China.

Anhui inferior milk powder incident (big head doll incident). Since May 2003, infants and young children in Fuyang, Anhui Province have suffered from diarrhea and severe malnutrition due to drinking inferior milk powder.

Ampullaria patients refer to patients suffering from Angiostrongylus cantonensis caused by eating raw or incompletely heated Ampullaria. Pomacea canaliculata, 198 1, was introduced into China and has been included in the first batch of alien invasive species in China.

The events of poisonous cowpea and poisonous zucchini in Hainan. Hainan's "Poisonous Cowpea" incident knocks the food safety alarm again, out-of-season fruits and vegetables, pesticide residues, isocarbophos, testing equipment, solar energy to the sun. As the most important off-season fruit and vegetable supply base in China, beans are poisonous, and the pesticides used to save melons exceed the standard.

Salted duck eggs contain Sudan red. Relevant parties have filed an investigation on the salted duck egg production enterprises that have been tested and confirmed to contain Sudan red, and supervised the sales units to take recall measures to destroy unqualified products.

Extended data:

Food safety accidents refer to food-borne diseases, food pollution and other accidents that endanger or may endanger human health. Food hygiene and safety are important issues to protect human and public health. With the occurrence of food safety incidents caused by melamine in dairy products, strengthening food safety supervision has become a major issue of concern to the government and society.

This is of practical significance to the application of pathogenic microorganisms detection technology in food, especially dairy products. Real-time fluorescence quantitative PCR detection technology has been applied to related industries at home and abroad, and international, national and industry standards have been formulated as legal basis.

The General Administration of Quality Supervision, Inspection and Quarantine (AQSIQ) announced the results of the recent national sampling inspection of liquid milk products. A batch of products produced by Mengniu Dairy (Meishan) Co., Ltd. was found to be aflatoxin M 1 exceeding the standard 140%. Aflatoxin M 1 is a known carcinogen with strong carcinogenicity.

Yesterday, Wang Dingmian, a senior dairy expert, said that milk contained aflatoxin, mainly because cows ate feed containing this substance. According to reports, even high-temperature pasteurization in milk processing can't remove aflatoxin.

The detection methods of Enterobacter sakazakii in SN/T 1632.3-2005 milk powder, fluorescence PCR method and ISO22 174-2005 PCR method for food pathogenic bacteria all provide reference for the detection of aflatoxin M 1 at present.

References:

Baidu encyclopedia food safety accident