Different countries and cultures have different eating habits and traditions. However, whether China people or foreigners are sick, they need to adjust their diet properly to promote their recovery.

For China people, when they are sick, they usually choose porridge or soup, because these foods are easy to digest and can provide nutrition. Porridge and soup are usually foods with high nutrition and low irritation, which help to reduce the burden of digestion, provide enough energy and nutrition and help the body recover.

In other countries, when you are sick, your eating habits may be different. For example:

1. Italians may choose to drink Italian broth (vegetable macaroni soup) or tomato onion soup (tomato onion soup) to enhance their immunity when they are sick.

When the French are sick, they may choose to drink beef soup or chicken soup to enhance their physical strength.

3. When Indians are sick, they may choose to drink Ma Sala tea to enhance their immunity, or eat vegetable broth such as Indian stew (Dal) to provide nutrition.

Generally speaking, different cultures have their own eating habits and traditions, which will evolve with the changes of the times. No matter what country people are, they need to choose the right diet according to their physical condition and the doctor's advice when they are sick.