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Can children eat anoectochilus roxburghii?
Of course. Anoectochilus roxburghii is sweet in taste and flat in nature. It can clear away heat and cool blood, detoxify and reduce swelling, moisten lung and relieve cough, and has curative effect on acute cold and aphtha in children.

Anoectochilus roxburghii, known as the "drug king", is also known as Anoectochilus roxburghii, Tian Jihuang, Anoectochilus roxburghii and Ginseng. It contains amino acids and trace elements with anti-aging activity. It has natural health care function. Anoectochilus roxburghii is a plant of Labiatae in Orchidaceae. Traditional Chinese medicine has regarded it as a valuable wild Chinese herbal medicine for many years, which is widely used by the people. This plant was listed as an endangered medicinal plant by Fujian provincial government on 1992.

Fresh anoectochilus roxburghii is crisp, tender and slightly sweet; The dried product is fragrant and pleasant, mellow and delicious. Many families in Fujian often use it to stew meat dishes, which are not only nutritious, but also extremely delicious.

Extended data

Daily diet:

1. Wash the fresh anoectochilus roxburghii with clear water, eat it raw or cold, slightly bitter and crisp, which is the healthiest.

2. Mix fresh anoectochilus roxburghii with other fruits and grind them into juice, or mix them with honey or rock sugar.

3. Boil the fresh anoectochilus roxburghii in a teapot or clay pot (you can put rock sugar) and drink it directly.

4. Fresh products can also be boiled with anoectochilus roxburghii, or fried anoectochilus roxburghii and other foods to make clear soup.

How to eat dry food:

1. Put the dried whole anoectochilus roxburghii herb into a teapot or clay pot and boil it and drink it directly;

2, dried anoectochilus roxburghii can be made into medicated diet with other foods, or stewed soup, or directly brewed;

3. Organic anoectochilus roxburghii tea is made of 100% anoectochilus roxburghii through a special process, and can be directly brewed with a teapot, a cup lid or other tea-making tools. This kind of tea has the advantages of quick dissolution of nutrients, rich soup color, tangy aroma and sweet and mellow taste.

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