Can dried tangerine peel be collected into powder? Pericarpium Citri Tangerinae can be collected into powder, and Pericarpium Citri Tangerinae powder has obvious effect on preventing and treating stomach diseases. Dry pharynx of dried tangerine peel after crushing is beneficial to direct adhesion to the erosion and ulcer wounds of gastric mucosa, so that various anti-inflammatory and anti-ulcer components in dried tangerine peel can play a role. Hesperidin and carotenoids in dried orange peel powder can inhibit Helicobacter pylori, and pectin polysaccharide can attach to gastric mucosa and play a protective role. Take tangerine peel 100g, grind into fine powder, bottle and seal for later use. Take a spoonful of 3g each time and put it in your mouth to dry, one course of treatment.
Chenpi health food therapy
First, fresh pear and tangerine peel soup
Practice: a fresh pear, 3 grams of dried tangerine peel, a little rock sugar; Add some water and cook until the pears are ripe.
Function: it has the functions of nourishing yin, moistening lung, resolving phlegm and relieving cough;
Second, dried tangerine peel yam
Practice: Peel the yam and cut it into small strips. Boil it and put it in water for one and a half minutes. After cold water, dial; Chop tangerine peel, mix with honey and pour it on yam.
Efficacy: it has the functions of regulating qi, invigorating stomach and promoting digestion;
Third, Chenpi hawthorn tea
Practice: shred the washed tangerine peel, add hawthorn and red dates into the pot, brew with boiling water 10 minutes before drinking.
Efficacy: digestion and accumulation, regulating qi and lowering blood fat. Especially the dried tangerine peel hawthorn tea, the meat food is indigestible, and the effect is very good.
Fourth, chicken wings with orange peel and honey juice.
1, blanching the bought chicken wings will make the chicken skin firmer, fishy and particularly easy to color.
2. After cooking, apply a thin layer of soy sauce on its surface while it is hot, so that the fried chicken skin will not be too explosive whether it is fried in a small fire or a big fire.
3. Juice mixing: put a spoonful of cooking wine (it is recommended to use aged carved wine), a spoonful of soy sauce, a spoonful of sugar and a spoonful of water in the pot, and add dried tangerine peel to make honey juice. When all the sugar is dissolved, add the chicken wings. It is best to cook the water without chicken wings until the juice turns red. The longer the better.
Five, autumn Runfei decoction
Ingredients: Bulbus Fritillariae Cirrhosae 5g, pear 1 piece, orange complex 2g. Orange collaterals can dredge lung collaterals and have a good effect on people with lung fire, cough and spitting; Fritillaria cirrhosa can moisten lung and relieve cough; Pear has the functions of moistening lung, clearing lung heat, relieving cough and resolving phlegm.
Practice: Bulbus Fritillariae Cirrhosae is soaked in water for one hour; Put 500 ml of water into the pot, and put cold water into the soaked Fritillaria cirrhosa; Change the pot to low heat 1 hour; Cut the pear into small pieces, and boil the pear and orange in the pot for 2 minutes.
Usage: Drink half water after eating pears, and pour water into it for a day until you can chew and eat Fritillaria cirrhosa at night.
Efficacy: relieving cough and resolving phlegm, clearing throat and moistening lung.
Taboo: people with inflamed and suppurated tonsils are not suitable for eating.
Efficacy and function of dried tangerine peel; Bitter and bitter; Spleen and lung meridian. It has the effects of invigorating spleen, regulating stomach, promoting qi circulation, relieving middle warmer, lowering adverse flow and resolving phlegm. Indications: qi stagnation in the spleen and stomach, abdominal distension, nausea and vomiting, loss of appetite, cough with excessive phlegm, chest tightness and diaphragmatic sensation.
Pericarpium Citri Tangerinae is helpful for digestion, because it contains limonoids, has a mild taste and is easily soluble in water. In addition, dried tangerine peel also contains volatile oil, hesperidin, vitamins B and C, etc. The volatile oil contained in it has a slight stimulating effect on gastrointestinal tract, which can promote the secretion of digestive juice, eliminate intestinal pneumatosis and increase appetite.
The bitter taste of dried tangerine peel can be coordinated with other tastes, so it can improve the taste when used for cooking, which can not only remove the fishy smell of fish, but also make the dishes particularly delicious; In preserved fruit and food, Xinhui Pei-Mui Chan, Chenpi duck and Chenpi wine have their own characteristics in color, aroma and taste. In addition, making desserts such as mung bean paste and red bean porridge, if you add a little dried tangerine peel, the taste is particularly fragrant.
Pericarpium Citri Tangerinae is also a commonly used Chinese medicine, which tastes bitter and warm, and has the effects of invigorating spleen, eliminating dampness and resolving phlegm, relieving boredom and keeping fragrance, reducing adverse reactions and stopping vomiting. Chinese medicine? Chenpi Banxia decoction? 、? Chen Er soup? It is a Chinese patent medicine with dried tangerine peel as the main ingredient, such as dried tangerine peel of Fritillaria cirrhosa, dried tangerine peel of snake gall, dried tangerine peel of licorice, dried tangerine peel paste, dried tangerine peel powder, etc. Has the functions of resolving phlegm, lowering qi, resolving food stagnation and invigorating stomach. ...
Wonderful recommendation:
The efficacy and role of oranges The efficacy and role of watermelons The efficacy and role of papaya The efficacy and role of durian The efficacy and role of grapes What loquats can't be eaten with Ejiao? How to eat the skin of blood-nourishing pitaya moldy? Can hawthorn and radish be eaten together?