Steam method 1:

When crabs are steamed, they can be dismembered and steamed together, or steamed together.

Food preparation

Crab, garlic.

Method step

1, wash the crab and it will crack;

2. After the crab cover is uncovered, put it into the pot, chop the garlic and sprinkle it on the crab;

3. Steam on the pot 15 minutes.

skill

It is better to use vinegar and shredded ginger.

Steaming method 2:

Food preparation

2 crabs, soy sauce, pepper, onion, ginger, garlic, salt.

Method step

1, clean the crab, uncover the crab and break it into four pieces;

2. Put all the crabs into the dish, sprinkle with pepper, garlic and shredded ginger, and pour with soy sauce;

3, let stand for half an hour to taste, at this time the steamer boils water;

4. After the water in the pot is boiled, add the crabs, then cover the pot and steam until the crabs change color, steam for about 10 minutes, and sprinkle with green onions.

Steaming method 3:

Food preparation

50 ml of yellow rice wine, 8 slices of ginger and 8 crabs.

Method step

1. Tie the crabs, scrub them clean and soak them in yellow wine for 5 minutes.

2. Put the crab into a cold water steamer, one crab and one ginger;

3. After the water is boiled, crabs can be steamed for about 12 minutes.

skill

Crabs are cold and need to be paired with ginger, and wine is more suitable.