A healthy and strong body is the foundation of everything.
Especially during this special epidemic.
It is more important to have a healthy body.
At this time, the health function of white tea can come in handy.
So what are the main nutrients of white tea?
What are the specific benefits of these nutrients?
Tea polyphenols-anti-oxidation and fat suppression
Tea polyphenols have many functions.
It is a strong antioxidant, which can effectively remove oxygen free radicals in the body.
This antioxidant effect can prevent cell degeneration and aging.
It can also prevent cancer.
At the same time, tea polyphenols can also inhibit body fat deposition and
Promote the decomposition of excess fat and fight obesity.
EPSF components-injury protection and anti-inflammatory
EPSFs is a newly discovered ingredient in stored white tea (old white tea).
The content of EPSFs increased with the extension of storage life.
Therefore, the content of EPSFs in old white tea is high.
(Molecular structural formulas of seven EPSFs components)
These components have good biological activity.
Such as hydrogen peroxide-induced damage to human microvascular endothelial cells.
It has a strong protective effect.
It can inhibit the formation of advanced glycation end products.
It has obvious antioxidant and anti-inflammatory activities in vitro.
Caffeine-anti-cancer, lowering blood pressure
The caffeine content in white tea is 2.23% and 4.94%.
Compared with oolong tea, green tea and yellow tea, the content is relatively high.
Caffeine can relax blood vessels, excite the central nervous system and promote blood circulation.
Pharmacological and physiological effects of preventing hypertension, headache and myocardial infarction.
Flavonoids-promote circulation and lower blood sugar
Flavonoids are characteristic substances that distinguish white tea from other teas.
Rich in white tea, about 2-4%.
Has antioxidant effect, improves blood circulation, and improves cardiovascular and cerebrovascular diseases.
At the same time, it can also lower cholesterol and blood sugar.
Amino acids-hypotensive and antitumor
Amino acids are essential nutrients for human body.
However, the amino acid content of white tea is significantly higher than that of the other five major teas.
Theanine has the functions of calming, lowering blood pressure, improving memory and protecting nerve cells.
Enhance the anti-tumor effect and inhibit the infiltration of liver cancer cells.
There is no harm in drinking white tea.
But drinking tea for health is not a one-off event.
It takes years of "persistence" to see the effect.
From this hot summer, let's make a pot of sweet white tea.
Form a good habit of drinking white tea.
I believe you will reap a beautiful and healthy tea life.
Pay tribute to public welfare enterprises:
Hu Axiang manor chataiyuan operation center
Shanxi jiacheng dentistry outpatient management co., ltd
Shanxi Tianyuan scenery food industry co., ltd
Shanxi Shennong herbal tea biology science and technology co., ltd
Yan Di tribe chayue branch
Meijuxiang Wen Ning Chuang Yang Kang Theme Su Min
Shanxi zhong Wei yun fu science and technology development co., ltd
Shanxi suoyi technology co., ltd
Wang Tong intelligent technology co., ltd. Shaanxi branch
Beijing Dada Kan Kan Intelligent Technology Co., Ltd.
"Zheng Fuxiang" brand of Fuxiang tea industry
Yunnan nan Jian zhi Dao fu Xiang tea industry co., ltd
"Libai" Brand of Pinmingyuan White Tea Shop in fuding city, Fujian Province
Yunnan Cai Cheng Tea Co., Ltd.
Yunnan puer jingxiu manor