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Is it realistic to raise chickens in the mountains?
The reality of raising chickens in the mountains

Chicken farmers in the mountains have become rich.

In the hinterland of the southern foot of the Qinling Mountains, there is a man named Xie Guifu in Heping Village, Yuling Town, Danfeng County. Everyone who mentioned him in Shiliba Village knew him.

Xie Guifu was the director of the village when he was young. After the reform and opening up, he successively went to Lingbao, Henan Province and Tianshui, Gansu Province to open gold mines. He has been engaged in catering in Xi 'an for more than ten years, which is regarded as a family that has shared the reform dividend.

The 66-year-old Xie Guifu resolutely closed the restaurant in Xi 'an this spring, and returned to his hometown of Danfeng County with the hard money accumulated over the years to start raising local chickens.

The chicken farm is built along the hillside, spanning two groups, three groups and two villagers' groups. There are two kinds of chickens: meat and eggs. The first batch of 2,800 breeders were introduced from Gaoling County, a professional chicken raising area in our province, and a chicken shed was built. He bought corn as feed from nearby villagers and sprinkled some corn in the Woods and grass to let the chickens play their nature and eat it. Chickens eat weeds, insects, sand, drink mountain spring water and grow naturally for half a year before reaching commercial chickens.

Lao Xie proudly introduced that he installed a camera in a chicken farm and connected it to the Internet, so that potential customers on the Internet could watch the actual living conditions of the chickens he wanted to buy at any time. Let people eat truly reassuring native chicken and eggs.

Give up hundreds of thousands of annual salary and go back to the mountains to raise chickens.

1980 Born in Dark Taoyuan, I have been wandering in big cities for many years, busy and accomplished nothing. Because he is lazy, straightforward and doesn't like flattery, he chose to go back to the countryside and circle a piece of land on the mountain, raise chickens and grow vegetables, live in peace and live his own life from now on!

It takes a lot of courage to quit your job and go to the mountains for a long time. City life is too tired, work pressure is high, and life is fast. I really felt very tired, so I simply went back to the mountains to help my parents raise chickens.

Good mountains, good water and good eggs, eating corn and cordyceps, grazing in the mountains without fences, growing in the natural environment, breathing fresh air, eating insects, eating vegetables and eating grain, the produced earth eggs do not contain any additives and antibiotics, and the content of trace elements is high. Perfect for boiling boiled eggs and fried eggs. Simple cooking methods can give full play to its excellent taste and make it taste better. Generally everyone can eat it. It is suitable for women with weak constitution, malnutrition, anemia and postpartum illness. Suitable for infants, students and the elderly!