Lycium barbarum has a good function of nourishing liver and kidney. Long-term consumption can not only nourish the liver and improve eyesight, but also strengthen the body and bones. Modern medicine has also studied that Lycium barbarum contains polysaccharide, which can enhance immunity and resist aging. Moreover, yellow wine also has a good effect of promoting blood circulation, and many prescriptions of traditional Chinese medicine also use yellow wine as a primer. Therefore, soaking Lycium barbarum in yellow wine can give full play to its nutritional function.

Lycium barbarum soaked in yellow wine is suitable for drinking in winter. Because Lycium barbarum tastes mild, this medicinal liquor is suitable for many people to drink. For example, middle-aged men, with the decline of physical function, resistance is also weakening. Chinese wolfberry wine can tonify kidney and prevent kidney deficiency; Women pay great attention to skin care. If they can insist on drinking chinese wolfberry wine, it can slow down the aging of the skin. Old people should pay more attention to health. Chinese wolfberry wine can reduce blood fat, reduce hair loss and rejuvenate the elderly.