The health function of chrysanthemum has long been confirmed by ancient and modern health experts. "Compendium of Materia Medica" contains: "Chrysanthemum, bitter in taste and slightly cold in nature, has the effects of clearing away heat and toxic materials, calming the liver and improving eyesight." Chrysanthemum is used as a medicine to treat colds, wind-heat, headaches and red eyes.
Chrysanthemum "can be used as a dish, a leaf can be decorated, a flower can be used as bait, a root can be used as medicine, a bag can be used as a pillow, and it can be brewed and drunk ..." It can also be used to brew chrysanthemum wine, make chrysanthemum porridge, chrysanthemum cake, chrysanthemum dish, chrysanthemum paste and chrysanthemum pillow. It has been famous for chrysanthemum wine since ancient times. Regular consumption of chrysanthemum morifolium can really cure diseases and prolong life. ?