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How to eat vitamin e is beneficial?
composition

Each tablet of this product contains vitamin E 100mg (natural type), and the auxiliary materials are gelatin, glycerol and refined corn oil.

Character; Role; letter

The content of this product is light yellow to yellow oily liquid.

indicate

Can be used for adjuvant treatment of cardiovascular and cerebrovascular diseases, habitual abortion and infertility.

dosage

Oral. Adults, 1 capsule once, 2~3 times a day.

counteraction

Long-term overdose can cause nausea and vomiting. See the instructions for details.

Matters needing attention

Use with caution in patients with iron deficiency anemia. See the instructions for details.

Medication for pregnant and lactating women

When pregnant women eat normally, there is no exact vitamin E deficiency. Vitamin e can partially pass through the placenta, and the fetus only gets 20% ~ 30% of the maternal blood concentration. Therefore, low birth weight babies may lack this product because of less storage after birth.

excessive

Long-term overdose can cause nausea, vomiting, dizziness, headache, blurred vision, chapped skin, cheilitis, angular stomatitis, diarrhea, breast enlargement and fatigue.

Pharmacology and toxicology

This product participates in some metabolic reactions in the body. It can resist the peroxidation of free radicals, resist aging, protect skin, enhance ovarian function and prevent habitual abortion.

pharmacokinetics

50% ~ 80% is absorbed in the intestine (duodenum). Absorption requires bile salts and dietary fat as well as normal pancreatic function, which combines with β -lipoprotein in blood and is stored in whole body tissues, especially adipose tissues. The storage capacity can be as high as 4 years' demand, and it is metabolized in the liver and excreted through bile and kidney.

store

Keep away from light, seal and store in a dry place.

drug interaction

1. A large amount of aluminum hydroxide can precipitate cholic acid in the upper small intestine and reduce the absorption of fat-soluble vitamin E.

2. Avoid using coumarin and its derivatives with a large amount of this product to prevent the occurrence of low prothrombinemia. 3. Hypolipidemic drugs such as Coleenamine and Coletipol, mineral oil and sucralfate will interfere with the absorption of this product.

4. The demand for vitamin E in iron deficiency anemia is increasing.

5. This product can promote the absorption of vitamin A, increase the storage and utilization of vitamin A by the liver, and reduce the occurrence of vitamin A poisoning; But in excess, it can reduce the storage of vitamin A in the body.