Wine is one of the main drinks in human life. China has a long history of brewing, with a wide variety of famous wines, which are well-known at home and abroad. Yellow rice wine is one of the oldest wines in the world. About 3000 years ago, during the Shang and Zhou Dynasties, China people created the compound fermentation method of distiller's yeast and began to brew a large number of yellow rice wine. Wine permeates the whole 5,000-year history of Chinese civilization, and plays an important role in China people's life from literary and artistic creation, cultural entertainment to diet and cooking, health care and so on.