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What about maca in Japan?
There are two different types of Japanese maca, one is finished Japanese maca capsules or Japanese maca powder, and the other is natural maca. If it is the former, only high-quality maca capsules can be put on the market, so the quality available in the Japanese market is outstanding, because Japan has strong supervision over health care products. In addition, if it is Japanese wild maca, they pay great attention to details in the planting process, so the final maca quality will be very good. According to the results of systematic investigation, if you can insist on eating Japanese maca, you can quickly recover your physical strength, especially in recent days, if you work overtime for a long time and the work intensity and pressure are relatively high, you can insist on eating Japanese maca. The above is Bian Xiao's answer to the topic of how Japanese maca is. In fact, both some brands of Maca capsules in Japan and fresh Maca in Japan are of relatively high quality.