What are the specialties of Hulunbeier in Inner Mongolia?
1) Hailar beer, just drink it. 2) Lan Mei (commonly known as Du Shi), and various products-drinks, vinegar drinks, etc. 3) Mushrooms (white mushrooms, painted faces, tree mushrooms), fungus, hazelnuts (Zalantun's) and pine nuts must be eaten in the wild. 4) Dong Qi mutton is tender but not tender. 5) All kinds of wild vegetables and game, such as willow buds, pockmarked seeds and roe deer meat. 6) Milk skin and milk powder are not cheap. 7) Beef jerky, bought, the best raw beef jerky, 80 yuan/kg. 8) Fruit wines from yakeshi Winery are all natural health products.