Lettuce's home-cooked dish
Composition:
Lettuce, salad oil, salt, soy sauce, chicken essence, garlic, white vinegar, steamed fish and soy sauce, and sesame oil.
Exercise:
1, the pedicled old leaves of lettuce are washed with light salt water and then rinsed. Tear into small pieces and soak in cold water with ice cubes for about 15 minutes. Take out and drain for later use.
2. put a little base oil in the hot pot, fry the dried red pepper and turn off the heat. Add minced garlic, white vinegar, light soy sauce, fresh soy sauce, steamed fish soy sauce, chicken essence, sugar and salt to make flavor juice.
3. Pour in the drained lettuce, drop a little sesame oil and mix well.
Fried lettuce in oyster sauce
Composition:
Lettuce 1, cooking oil 1 tsp, oyster sauce 1 tsp, garlic 1 clove, dried pepper 1 tsp, sugar 1 tsp, chicken essence 1/4 tsp.
Exercise:
1, prepare the required materials.
2. Break the lettuce and wash it.
3. Wash and chop garlic and dried peppers.
4. Add sugar, chicken essence and water to oyster sauce and mix well.
5. Add water to the pot to boil.
6. Blanch the lettuce in the pot.
7. Blanch the water until it is cooked, pick it up and put it on the plate.
8. Restart the oil pan and heat the oil.
9. Add garlic and pepper and stir-fry until fragrant.
10, then pour in oyster sauce.
1 1. Cook it.
12. Finally, pour oyster sauce on lettuce and serve.
Douchi, shad and lettuce
Composition:
2 tablespoons lettuce, 2 tablespoons lobster sauce and shad, 1 tablespoon oil, 1 tablespoon minced garlic, monosodium glutamate and salt.
Exercise:
1, prepare materials, wash lettuce and cut into sections.
2. Add the right amount of oil to the pot and heat it.
3. Then add garlic cloves and saute until fragrant.
4. Then add the right amount of lobster sauce and squid and fry until cooked.
5. Then pour in the prepared lettuce segments.
6, stir fry together, add the right amount of salt and monosodium glutamate to taste.
7. Finally, stir fry evenly and you can go out.
Boiled lettuce
Composition:
2 lettuce, half red pepper, half yellow pepper, soy sauce 1 tablespoon, 2 tablespoons olive oil, 0.5 teaspoon sea salt 1 teaspoon soft sugar1teaspoon, and 2 garlic heads.
Exercise:
1. Preparation ingredients: 2 lettuce, 2 garlic, red and yellow bell pepper, soy sauce, olive oil, sugar and sea salt.
2. Soak lettuce in light salt water for 10 minute, then wash, dice red and yellow peppers, chop garlic, and boil a pot of water.
3. After the water is boiled, add 1 teaspoon of sea salt and blanch the lettuce.
4. immediately put the blanched lettuce into cold boiled water to cool, and then scoop up the dry water. At this time, add a little olive oil to the small pot and heat it. Put the chopped garlic into a small fire and fry until golden brown.
5. Pour in soy sauce, 1 teaspoon sugar, half teaspoon sea salt, then pour in a little water and bring to a boil. When cooking the seasoning, put the lettuce on the plate.
6. Pour the seasoning into the lettuce.