According to the inquiry, Boya specialty network shows.
1, Dong 'e Ejiao is made of donkey skin as the main raw material, supplemented by more than a dozen auxiliary materials such as rock sugar, Shaoxing wine and soybean oil, and boiled with well water containing various minerals unique to Dong 'e by traditional production technology.
2. pingyin rose not only has a long cultivation history, but also has the characteristics of large flowers, bright colors, pure fragrance and fullness, and enjoys a long-standing reputation at home and abroad.
3. Pingyin fresh sweet potato High-quality fresh sweet potato is rich in starch, soluble sugar, amino acids, cellulose and minerals.
4. pingyin rose Red Apple originated in Pingyin County, and has been introduced and cultivated in eight provinces and one city such as Shanxi, Shaanxi, Jiangsu, Henan, Hebei, Liaoning and Beijing because of its excellent quality, early fruiting, high yield and great benefit.
5. Kongcun Town has become one of the national key carbon production bases, showing three characteristics: large enterprise scale, large product output and high product quality.
6. Ready-to-eat Ejiao Cake —— Inheriting China's way of keeping healthy, and innovating instant, delicious and nutritious in the era of healthy food.
7. Mature red grapes are translucent purple-red, with large ears and full grains, delicate texture, soft and juicy pulp and moderate sweetness and sourness.
8. Pear balls are one of the famous historical and traditional foods in Pingyin County, especially Chuanmi brand pear balls, which are authentic and purest.
9. Due to the suitable soil quality and excellent climatic environment, the local yellow peaches are large, with positive color and no red silk.
10, Dong 'e pickles, with a history of 130 years, is a spiced melon produced in Dong 'e Town. They are one of the famous local products and exported to Suzhou, Hangzhou, Changzhou and Wuxi in the south of the Yangtze River.