Scorpion in Mengshan is one of the precious animal medicines. Scorpion was first used as medicine in Shu Ben Cao, with a history of 1 100 years. Scorpion is distributed in all counties in Yimeng mountain area, but it is mainly produced in Mengyin, Pingyi and Yishui counties. Scorpion mainly contains scorpion toxin, betaine, trimethylamine, taurine, lecithin and other ingredients. It's flat and sweet. It is an important medicine for treating all kinds of wind, and has the functions of calming wind, relieving spasm, expelling wind and attacking toxin. It is mainly used for treating infantile convulsion, convulsion, facial paralysis, cerebral vasospasm, hemiplegia, nasal eye deviation, lymphoid tuberculosis, sores and other diseases. Mengyin County Winery uses high-quality scorpions from Mengshan captured before and after "Grain Rain", supplemented by a variety of Chinese herbal medicines, to make high-quality liquor. "Mengshan brand" scorpion wine is golden and transparent in color, pure in taste and slightly sweet, and has the effects of piercing tendons and bones, eliminating dampness and expelling wind, relieving pain, dredging collaterals and detoxifying. 1988 won the Golden Crane Award in China and the Silver Award in the First Food Expo in China. In recent years, scorpion has become a delicious food, and the wine brewed with it is crisp, fragrant and mellow, which has won the praise of domestic and foreign guests. Guide to purchase: The obvious characteristics of Mengshan scorpion are 2 pincers and 8 feet (2 pincers and 6 feet in other areas), with reddish color and good medicine, which belongs to the superior products of the scorpion. The price of Mengshan scorpions is generally 350-400 yuan /500g (dried scorpions), which are available in all supermarkets.