1, bean skin

Bean skin is a specialty of Wuhan. Very delicious, very famous. Its skin is crisp and delicious, but it's soft inside. It tastes crisp outside and tender inside, crispy and delicious, and the slightly salty taste spreads in the mouth. No matter how much you eat, you will feel it is not enough.

2. Regan Noodles

Regan Noodles is different from cold noodles and noodle soup. The noodles are full of energy, sprinkled with sesame sauce, sesame oil and Chili oil, stirred a little, and put in your mouth before the sauce solidifies, and the taste is just right.

3. Tang Bao

Wuhan's soup packets were originally spread from Jiangsu, and later improved, and then gradually formed the local characteristics of Wuhan. Jiaozi in Wuhan is not as big as jiaozi in other places, but small and exquisite, and its skin is as thin as a layer of paper. Doing this kind of jiaozi requires special skills.

4, paste soup powder

A province of thousands of lakes, a city of hundreds of lakes, Wuhan must have no fish for breakfast. Cook fresh fish into paste soup, cook rice noodles with rice, and sprinkle with onion, shrimp skin, pepper, chopped green onion and spicy radish.

5, crayfish

Crayfish in Wuhan is very famous. People in many places have heard the name of Wuhan crayfish. Every summer, Wuhan has open-air food stalls. Every night, many people eat and drink in food stalls, which is very lively and full of fireworks. But there is one dish that everyone who comes out to eat food stalls will order, and that is braised prawns.

6.roasted plums

Roasted plum is one of the top ten famous snacks in Wuhan. Roasted plums are actually steamed dumplings. Very thin dough covered with glutinous rice, diced mushrooms, minced meat, etc. , and add black pepper.

7. facial depression

Mianwo is also a special snack in Wuhan. Face pits usually appear in breakfast shops. It looks like a big doughnut with sesame seeds on it.

8, cockscomb flower jiaozi

Jiaozi's comb is made of old noodles. Pull the dough into small portions, press it gently, and stir up a big mass of meat. When you fold it in half, the prototype of jiaozi comes out.

9, simmer soup

Most of the simmering soup in Wuhan is stewed pork ribs with lotus root, and the soup is very healthy, so on the other hand, Wuhan people can say that they pay great attention to health. People in Wuhan like to make soup in an old pot.

10, aromatic oil

Oil fragrance used to be the most authentic snack on the streets of old Wuhan, and it was named after its fragrant smell.