The classic side dishes of hot pot at home include fish tofu, sausage, bitter chrysanthemum, rape, spinach, baby dishes and so on. Usually, assorted dishes are the best choice. Cooking at home is no different from eating in a restaurant, mainly depending on your own taste. Generally, the platter includes a large number of green leafy vegetables and some light-colored vegetables, such as Chinese cabbage, white gourd and white radish.

Eating hot pot, meat food is definitely indispensable. Beef and mutton, chicken, shrimp, black fish fillets and all kinds of meatballs are all delicious. Vegetables: spinach, lettuce, cabbage. Fungi: Flammulina velutipes, Pleurotus ostreatus, Auricularia auricula, Mushroom, Lentinus edodes. Tofu, kelp and yuba are also good choices.

There are certainly many ways to eat hot pot. Eating in a restaurant food stall is a way to eat, but your purse is bound to cost a lot of money; Helping yourself at home is also a way to eat, but it depends on your mood. You can choose dishes according to your taste, but I like seasonal vegetables.

Because at home, it is best to pay attention to nutrition, and you can choose delicious soup stewed with sticks or large pieces of meat as the "water" for making hot pot. Get ready to rinse the ingredients of the hot pot, and start to rinse the hot pot. So you can't eat delicious hot pot.