What kind of tea is suitable for black pottery tea set? Many people like drinking tea. A few old friends are comfortable drinking tea, but there are many tea sets for making tea. Different teas have different characteristics. Here's what kind of tea is suitable for black pottery tea sets.

What kind of tea is suitable for black pottery tea set? 1 is more suitable for making Pu 'er tea.

Under normal circumstances, friends who are familiar with tea products will brew Pu 'er tea with black pottery tea sets, because not only can black pottery preserve the aroma of Pu 'er tea and make the color of Pu 'er tea soup more elegant, but Pu 'er itself can nourish the black pottery and make the black pottery tea set more ruddy and shiny after nourishing Pu 'er tea soup for many years.

1, black pottery is a kind of pottery, which is the product of carburizing technology in pottery firing technology. Black pottery has all the characteristics of pottery. For example, it is pure natural, breathable and impermeable. Black pottery, after wood firing, natural kiln transformation, carburizing and coloring, has formed a series of excellent characteristics that other pottery bases do not have, which are incomparable to porcelain, purple sand and other tea sets.

2. The black pottery tea set is made of pure natural clay and fired in a natural kiln. Whether it's making tea or serving raw and cooked hot and cold dishes, they are all original, just like the ancients said, "the fragrance is sweet and fragrant." Compared with teapots made of other materials, its tea tastes more mellow and fragrant.

1. What pot should I use for making tea?

Pots are best for making tea. Porcelain is not used for making tea.

Silver, copper and iron pots are suitable for boiling water. The reason is that metal utensils are easy to react with the ingredients in tea, which affects the taste of tea, while pottery is relatively stable and difficult to react, which is most suitable for retaining the taste of tea and making tea.

2. Which of the three kinds of metal utensils is better?

Among the three kinds of metal utensils, silverware is a good choice for boiling water, because it is relatively stable and has the function of optimizing water quality. A copper pot and an iron pot are actually similar. Cast iron is better, but it is only suitable for boiling water.

Three. Advantages of boiling water in a silver teapot

1, the ancients said: silver teapot boils water, and the water is purer. The silver pot will change color if the water is not good. According to the past, there is a handle made of vines on the hanging beam of the silver pot because the heat transfer of silver is faster and the silver pot can save the time of boiling water.

2. The water quality of the silver pot is softer than that of iron pot, and the brewed tea has higher aroma and purer tea soup. Silver ions and sodium ions released when boiling water in silver pot have disinfection effect on human body.

3. The sodium ion released by the silver teapot when making tea can disinfect people's bodies. A very small amount of silver will dissolve in water in the form of silver ions.

4. Silver ions can kill bacteria. As long as there are two grams of silver ions in every liter of water, it is enough to kill most bacteria. Boiling water in a silver pot can make the water soft and thin. The ancients called it "silk water", which means the water quality is soft and silky. It is not easy to rust and will not pollute the tea soup with peculiar smell.

What kind of tea is suitable for black pottery tea set? Is black pottery or purple sand better for tea sets?

Purple sand is a common brewing tea set. Although black pottery is rarely used, it also has its unique advantages. As a tea set, it is not useless So which is more suitable for drinking tea, black pottery or purple sand, and which is more suitable for making tea? Today, Chake. com will compare black pottery with teapot. I believe that after reading it, you will have an answer to whether the tea set is black pottery or purple sand.

Purple sand:

Made of purple clay, it is a local product of Dingshu Town, Yixing City. Strictly speaking, purple sand belongs to a kind of pottery.

Advantages of purple sand

1, teapot tea, long heat preservation time. There are many small bubbles on the wall of the teapot, which are filled with stagnant air, which is a poor conductor of heat, so the teapot has good heat insulation performance.

2, the teapot is not glazed inside and outside, keeping tiny pores, and has good air permeability, but it is impervious to water and has strong adsorption, which is incomparable to ordinary teapot. It can keep the aromatic oil in tea volatile when heated to form fragrance, improve the acidity in the later stage of tea soup, and play a role in convergence and sterilization. Therefore, it can delay the deterioration of tea slightly, and the so-called "staying in summer without deterioration" is the truth.

3, the tea is rich and lasting. The teapot mouth is small, the lid is tight, and the inner wall of the teapot is rough, which can effectively prevent the premature loss of fragrance. The purple sand teapot is used for a long time, and there is a layer of brown-red tea rust hanging on the inner wall. The longer it is used, the more tea rust accumulates on the inner wall, so the more alcohol Yufangxin is added to the tea soup after making tea. Long-term use of purple sand teapot, even if you don't put tea leaves, just pour boiling water, still exudes attractive fragrance, which is beyond the reach of ordinary tea sets.

4, make tea with a teapot, and it is not easy to hold. The linear expansion coefficient of teapot is slightly higher than that of porcelain teapot, so there is no glaze stress. There is little glass after the teapot is fired, which is enough to overcome the sudden change caused by the temperature difference between hot and cold, so the heat transfer is slow. Purple sand teapot has excellent adaptability to sudden changes in heat and cold. Even if it is cooked at the high temperature of Baidu, it will soon fall into the ice and snow below zero and will not burst.

Pottery:

It can be made of clay containing various minerals in porcelain clay, and the firing temperature is relatively low, mostly between 700- 1000℃, which improves the completeness of embryo calcination, does not produce porcelain and has low knocking sound. Black pottery belongs to coarse pottery, and the overall texture will be rough.

Advantages of black pottery

Pottery utensils and teapots have the same structure of double pores and sponge pores, and the characteristics of air permeability and waterproof layer are basically the same. However, because there are many nitriding processes in pottery vessels, its structure is more suitable for cooking tea, and it has the characteristics of growing tea mushrooms after long-term use. Even if there is no tea, pottery vessels and pots with tea mushrooms can brew a simple and elegant tea rhyme.

Black pottery tea set is very suitable for raising tea, with long service time and excellent quality. Not only the brewed tea is more mellow, but also the color of the container is getting thicker, fresher, brighter and darker, which makes people want to stop. As stated in the "Tea Pot System for Cultivating Immortals", "The pot can be used for a long time, and it will be added every day after washing, and the wings will grow by themselves, which can be learned."

Black pottery tea sets have good temperature resistance and sharp turns between hot and cold. Even if boiling water is introduced in the first month of cold weather, it is not easy to burst due to sudden temperature change (the pot body has dark injuries, which is another matter).

Black pottery tea sets conduct heat slowly and are not easy to heat up when used. In addition, ceramic utensils have slow heat conduction and long heat preservation time, which is also a valuable benefit of semi-fermented tea.

What kind of tea is suitable for black pottery tea set? What kind of tea is suitable for ceramic tea sets?

Ceramic tea sets are suitable for making old white tea, black tea, Pu 'er tea and Tieguanyin tea. Ceramic tea set has good air permeability and strong heat preservation, and will not lose its fragrance and original flavor when used for making tea. When used for soaking Pu 'er tea, black tea and white tea, it can enhance the aroma and make the taste of tea separate out better, while green tea, black tea and yellow tea are not resistant to high temperature and soaking, so it is not suitable to brew with ceramic tea sets.

Tea set suitable for six kinds of tea:

green tea

Green tea belongs to non-fermented tea, which is the largest category of tea production in China. The main varieties of green tea are: West Lake Longjing Tea, Biluochun Tea, Huangshan Mao Feng Tea, Lushan Wu Yun Tea, Lu 'an Guapian Tea, Taiping Monkey Kui Tea, Guzhu Zizun Tea, Xinyang Maojian Tea, Zhuyeqing Tea, Enshi Yulu Tea and Putuo Buddha Tea.

Green tea soup is green and tender, not boring. It should be brewed in a glass with a capacity of 350~500ml.

black tea

Contrary to green tea, black tea is completely fermented tea (the degree of fermentation is above 80%). The name of black tea comes from its soup color red. During the processing of black tea, chemical reactions occurred, and the chemical components in fresh leaves changed greatly, and tea polyphenols decreased by more than 90%, resulting in new components such as theaflavins and thearubigins.

The main varieties of China black tea are: Qi Hong, Dianhong, Huohong, Su Hong, Yue Hong, Chuanhong and Wu Hong, among which Qimen black tea is the most famous.

Black tea should be brewed in a bowl or glass. The capacity of the bowl is about 200ml, and the glass is 350~500ml.

oolong

Oolong tea, also known as green tea and semi-fermented tea, is named after its founder. Green tea and oolong tea are produced from a kind of tea tree. The biggest difference is whether it has been fermented or not. Because the catechins in tea will combine with each other with the increase of fermentation temperature, the color of tea will become darker, but the astringency of tea will also decrease.

Oolong tea is mainly produced in Fujian, Guangdong and Taiwan Province provinces. The best are Wuyi rock tea in northern Fujian, Tieguanyin in southern Fujian, frozen top oolong tea in dancong tea and Taiwan Province in Guangdong.

Oolong tea should be soaked in a teapot and then in a bowl.

Pot type: it should be short and not high, which can show the characteristics of tea fragrance. Capacity: Choose pots with different capacities according to the amount of tea, generally within * * * *.

Dark tea

Black tea belongs to post-fermented tea, which is unique to China. Black tea is a kind of tea fermented by bacteria, which has a history of more than 400 years.

According to geographical distribution, black tea is mainly divided into: Hunan black tea (Fu tea, Liang Qian tea, brick tea, Sanjian tea, etc. ), Hubei blue brick tea, Sichuan Tibetan tea (border tea), Anhui ancient black tea (ancha), yunnan black tea (Pu 'er tea), Guangxi Liubao tea and Shaanxi black tea (Fuzha tea).

Black tea should choose a teapot that meets the following requirements:

Pot type: pot-bellied pot, because of the high concentration of Pu 'er tea, pot-bellied pot can avoid the tea soup being too thick, with a capacity of more than 200cc.

Yellow tea

Yellow tea is tender, thin and fragrant. The basic processing technology of yellow tea is similar to that of green tea, but it flashes yellow in the process of making tea, so it has the characteristics of yellow soup and yellow leaves, which is the result of stuffy pile in the process of making tea.

The main varieties are: Junshan Yinzhen, Weishan Maojian, Huoshan Huangya and Huoshan Huang Da Tea.

Yellow tea should be brewed in a glass with a capacity of 350~500ml.

white tea

The main feature of white tea is its silvery white color, which is known as the beauty of "green makeup". It is rich in buds, Huang Liang in soup, fresh and mellow in taste, and tender and even in leaves.

The main varieties of white tea are: Yinzhen, Bai Mudan, Mei Mei, Shoumei and so on. Especially the white silver needle, which is full of white fluff and straight as a needle. Among many teas, it is the most beautiful and lovely one.

White tea should choose a teapot that meets the following requirements:

Pot type: the pot cover is larger, the pot belly is narrower, the pot body is higher, and the capacity is more than 300cc.