Nowadays, people love health preservation more and more, and people will also process and transform some foods, which can also play a role in health preservation. However, some foods actually have certain side effects, and people will be allergic after using them, such as butterfly tofu pudding. There are generally three kinds of people who are allergic to this food: pregnant women, people who are allergic at ordinary times and people with weak constitution.

Butterfly bean curd is actually the most common ornamental food in our life, but it is also the favorite food for people. After the butterfly bean flower enters the flowering stage, people can pick its buds directly, so that it can be eaten directly. However, some people will air-dry the processed flowers and then make butterfly tofu pudding tea. Like butterfly tofu pudding, soaking them in water is actually very effective. For example, it can play the role of beauty beauty for women and enhance their resistance to men. But it is easy to cause diarrhea or induce allergies, so it is not suitable for these three people.

For those who are allergic, the main reasons are pollen allergy and natural active ingredients in food. Butterfly bean curd contains pollen, so people can directly absorb pollen and all these substances into the body after making tea, which will lead to strong allergic reactions, especially those with allergic constitution. In severe cases, itchy autumn rash may appear, so it is best not to eat butterfly bean curd, and you can eat some other foods.

Moreover, it is not suitable for pregnant women to eat this kind of butterfly tofu, because it is very irritating to the stomach, and it is also a bitter and cold Chinese herbal medicine, which will make the human body absorb a lot of cold substances, so you can't eat this kind of food during pregnancy, otherwise it will cause miscarriage and even contractions, and it is not suitable for people with gastrointestinal discomfort or physical weakness and cold.