1, which can prevent Alzheimer's disease and resist cerebral thrombosis.

2, you can calm your mind, improve your thinking ability and improve your memory.

3, anti-inflammatory, anti-allergic, anti-shock, regulating blood system and improving immunity.

4. It can prevent and resist cancers, such as liver cancer, breast cancer, lung cancer and lung adenocarcinoma.

5, can beauty beauty, delay aging, enhance skin vitality, improve menopausal syndrome.

6. It can nourish the body, eliminate fatigue, activate cells and excite the central nervous system.

7. It can reduce blood sugar, prevent and resist diabetes, and improve gastrointestinal function.

8. It can prevent atherosclerosis, and prevent and treat cardiovascular diseases, coronary heart disease and heart disease.

Extended data:

Taboo of soaking ginseng flowers with water;

1, ginseng flowers should not be soaked in water too much.

The main function of ginseng flower is to replenish qi for the body, which is especially suitable for patients with qi deficiency. People who are strong and have no deficiency of qi and weakness should try not to use ginseng flowers. If they eat too much or abuse them, they may suffer from chest tightness and shortness of breath.

Some people think that ginseng flower is an expensive health care product, and it is effective to take more. This is actually a wrong idea. Whether it is ginseng or ginseng flower, you must eat it step by step when taking it, and you should not be too impatient. In addition, when taking ginseng flowers, the dosage should also be selected according to the season. If it is dry and cool in autumn, you can add some ginseng flowers to soak in water.

2. You can't drink tea after eating ginseng flowers.

Tea contains a lot of tannic acid, which is easy to combine with saponins in ginseng flowers, and some beneficial substances cannot be absorbed by human body. In addition, tea also contains a certain amount of caffeine, which will excite the central nervous system and cause insomnia.

At the same time, ginseng flower also has this effect, which is easy to excite the cerebral cortex. If the two substances are mixed, it will increase the degree of excitement, leading to headache, irritability, insomnia and irritability, especially for people who are nervous or neurasthenia.

3. Choose a container to cook or soak in water.

When soaking water with ginseng flowers, you must choose good utensils. You can't use unreinforced Cui Ju or cups first, because the metal cookware is easy to react with the substances in ginseng flowers, thus reducing its efficacy. Try to choose a casserole to brew ginseng flowers, which can ensure the quality of medicinal materials.

Don't drink grapes, radishes and seafood together.

Grape contains a lot of tannic acid, which is easy to combine with protein in ginseng flower and become a precipitate, thus affecting the absorption of effective components in ginseng flower by human body. Radish has the function of promoting digestion and diuresis, and it is easy to die after eating. If you take it with ginseng flower, it will not make ginseng flower achieve the health care effect, and seafood will also destroy the effect of ginseng flower on the body.

What are the taboos of soaking ginseng flowers in water? What should I pay attention to when drinking ginseng water?