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How to add and subtract Shenfu Long Mu soup and Shenmai drink?
material

Ginseng Radix Rubri 10g (stewed separately), Radix Aconiti Lateralis 10g dried ginger 6g, Radix Glycyrrhizae 9g, Radix Ophiopogonis 15g, Fructus Schisandrae 9g, Os Draconis 24g and Oyster 24g.

working methods

2-3 doses a day, decocted in water.