Origin and history of white lentil chicken soup
White lentil chicken soup is a traditional soup in China, which originated thousands of years ago. According to relevant public information, white lentil chicken soup is one of the traditional soup dishes in China, and its origin and history can be traced back to the history of China thousands of years ago. There are different opinions about the origin of white lentil chicken soup. One theory is that it first appeared in the southern rural areas of China, and was cooked by farmers with white lentils, chicken soup and various seasonings. Another way of saying it is that white lentil chicken soup originated from Taoist culture in China and is a health-preserving soup. It is said that it has the effects of reducing blood fat, enriching blood and benefiting qi, strengthening spleen and appetizing. Either way, white lentil chicken soup has a long history in China's folk edible culture. In the folk diet of China, white lentil chicken soup is considered as a very nutritious soup. Chicken is rich in protein and amino acids, and white lentils are rich in dietary fiber and minerals, which can increase human nutrition intake and promote human health. White lentil chicken soup is a long-standing and popular traditional soup in China, and it is also a healthy food with nutritional value.