With the sudden outbreak of the epidemic in 2020, people's attention to health has increased again, and medical care has attracted more and more attention. The health care population has gradually become younger from middle-aged and elderly people, more and more young people have joined the ranks of health care, and the health care methods have become diversified. It used to be said that soaking Lycium barbarum in a thermos cup can no longer meet the current health care needs, and new brewing methods such as jasmine, chrysanthemum, honeysuckle and dried tangerine peel have emerged. In fact, keeping in good health is not just soaking medlar in a thermos cup, but also soaking dried tangerine peel in a thermos cup.

Xinhui Chenpi, as a Chinese herbal medicine with the same origin of medicine and food, has significant medicinal and edible value. It is very good to soak in water or make delicious food in daily life, or as a medicinal material.

In recent years, the popularity of Xinhui Chenpi is getting higher and higher, and more and more people are paying attention to it. Xinhui dried tangerine peel, as a national geographical indication protection product, has regional particularity and is protected by the local government, and the product is authoritative. During the epidemic in 2020, Xinhui Chenpi became a prescription component of anti-epidemic Chinese medicine, and was selected as one of the top ten Chinese herbal medicines and the intangible cultural heritage of Guangdong Province. Moreover, it was listed in China Pharmacopoeia in 2020, and the efficacy and use of Xinhui Chenpi were recognized by more and more people.