Oxtail 250g

Snail 1 piece

A handful of fungi

Lean meat 10g

Ophiopogon japonicus 15

Lycium barbarum 10

Gleditsia sinensis 1

Sea coconut 15 capsules

-Steps-

1. Wash the oxtail and fry it in a pot over high fire. I have used a small fire before, and I always feel that the water loss is too great. It feels better to fry in a big fire.

2. I used olive oil

Stir-fry for a while, and the noodles will be ready. Don't use salad oil when cooking. You should eat soup. It is unhealthy to use other oils.

Add shredded pork

5. fry for two seconds, and the surface will be white.

6. Add fungus and stir fry

7. Add Polygonum multiflorum Thunb. If you haven't eaten Polygonum multiflorum, add one. If you are used to it, you can put two pieces.

8. Add boiling water

9. Add sea coconut

10. Add Ophiopogon japonicus, clear fire, and don't put cold constitution.

1 1. Add the glutinous rice.

12. Finally, put a rattlesnake in.