There is such a city in Yili, Xinjiang. All the buildings in the county are built around gossip. Today, there are still no traffic lights in the whole city, but there are no traffic jams. There are eight roads from downtown? Dry represents heaven, Kun represents earth, Xun (x? N) stands for wind, earthquake stands for thunder, ridge stands for water and distance stands for fire. N) stands for mountain, and exchange stands for Ze? Radiate outward. This city is Tekes Bagua City. Today, I want to introduce some old Tex stores to you.

1 Mabailai Special Lamb Chop Pinch

Mabailai, located at the intersection of Gulabag Street and Azati Street in Tekes County, is a local specialty old shop. The main courses in the store are lamb chops, barbecues and other Xinjiang specialties. A lamb chop 160 yuan seems very expensive. However, xinjiang cuisine's weight is enough for a whole 3 kg lamb chop with potatoes and enough noodles for five people. A few people want a film, a few kebabs, a few bottles of Wusu, and have a nice meal. If you come here from June to September, you must book in advance, otherwise you won't be able to taste such delicious food.

2 Gao Hu Sai Special Hand-grabbed Meat

Gao Hu Sai Special Hand-grabbed Meat is a 70-year-old shop. Three generations have been running a small shop without opening a branch. The boss is a generous and authentic local. If he is happy to chat with you, he will also send you some special dishes preserved by himself. Pickled radish, pickled pepper and lotus white are all side dishes for eating meat. In the store, local sheep wazi who are unmarried within 1 year are selected for cooking, and the price of hand-grabbed meat is priced according to the change of mutton price, generally ranging from 65 to 75 kg. Two kilograms of mutton is enough for five people. The method of grasping meat by hand is very simple. When cooking, don't add big ingredients. When mutton is soft and rotten, just a handful of salt and a few leather teeth are enough. Hand-grabbed mutton is the most testing raw material. Mutton slaughtered on the same day must be selected. Once it is frozen, it will go bad. If you want to eat the best mutton, you must eat hand-grabbed meat.

Today, I will introduce you to these two specialty food shops in Tex Bagua City. If you are lucky enough to go to Karajun Grassland, you must try it. Xinjiang tourism will follow Xiao Pang to taste local specialties and give you the most delicious and affordable food.