The efficacy and health of mulberry leaves? Mulberry leaves are sweet, so they are beneficial to blood and cold, so they cool blood and combine sweetness with coldness, so they lower qi and benefit yin, so they can treat yin deficiency, cold and heat, and sweating due to internal heat. It is dry, so it can remove beriberi edema, benefit the large intestine and remove wind. It can clear the spleen after frost, so it can improve eyesight and quench thirst. In addition to enriching blood, hair can grow long because of benefiting blood, and stop vomiting blood because of cooling blood. ?
Dispelling wind and clearing heat, clearing lung and moistening dryness, clearing liver and improving eyesight. Used for wind-heat cold, lung-heat dry cough, dizziness and headache, blurred vision.
1, evacuation of wind and heat: used for wind-heat cold and red eyes, often used with chrysanthemum.
2, clearing liver and improving eyesight: used for wind-fire eye diseases (such as acute conjunctivitis). Sangma Pills made from black sesame seeds are used to treat dizziness caused by deficiency of liver yin and hyperactivity of liver yang.
3, clearing lung and moistening dryness: used for lung heat and dry cough: this product is bitter and cold to clear lung heat, sweet and cold to benefit yin, cool and moisten lung dryness, so it can be used for dry heat and lung injury, dry cough and less phlegm. Light can be matched with almonds, straight straight adenophora, Fritillaria, mulberry soup, etc. In severe cases, it can be used with gypsum, Ophiopogon japonicus and Ejiao.
Effect of frosted mulberry leaves 1. Anticoagulant effect
Mulberry leaf extract can obviously prolong the coagulation time of whole blood in mice and the activation time of partial thromboplastin (APTI), prothrombin (PT) and thrombin (TT) in rabbit plasma. Because the start-up process of coagulation consists of exogenous and endogenous links, APTI reflects the activity of endogenous coagulation pathway, PT reflects the activity of exogenous coagulation pathway, and TT reflects the same pathway, namely thrombin activity. Explain that mulberry leaves have an effect on thrombin? Fibrinogen reaction has a direct inhibitory effect.
2. Hypotensive effect
Rutin, quercetin and quercitrin in mulberry leaves can increase the contractility and output of frog hearts in vitro and in vivo, and reduce the heart rate. Rutin can contract the blood vessels of toad's lower limbs and rabbit's ears, while quercetin can dilate coronary vessels and improve myocardial circulation. ? -Aminobutyric acid, rutin and quercetin can lower blood pressure. ? Aminobutyric acid is a neurotransmitter, which can promote the metabolism of brain tissue and restore the function of brain cells. At the same time, it can improve cerebral blood flow, enhance the activity of angiotensin converting enzyme ⅰ, and promote the decline of blood pressure.
3. Hypoglycemic effect
Chinese medicine has regarded mulberry leaves as a traditional Chinese medicine for treating diabetes since ancient times. Domestic and foreign research data confirm that alkaloids and polysaccharides are the main hypoglycemic components in mulberry leaves.
The hypoglycemic effect of mulberry leaves is achieved through two ways: First, the activity of disaccharidase is inhibited by alkaloid DNJ( 1- deoxynojirimycin), thus inhibiting the absorption of disaccharide in the small intestine and reducing the postprandial blood sugar peak. Second, it is promoted by mulberry leaf alkaloid Fagopyrum cymosum and mulberry leaf polysaccharide? Cells are divided into insulin, which can promote the utilization of sugar by cells, promote the synthesis of hepatic glycogen, improve sugar metabolism, and finally achieve the effect of lowering blood sugar. The polyhydroxy noranisodamine isolated from mulberry leaves has strong glycosidase inhibition); N-Me-DNJ, GAL-DNJ and fagomine can significantly reduce the blood sugar level, among which GAL-DNJ and fagomine have the strongest hypoglycemic effect.
4. Antibacterial and anti-inflammatory effects
Mulberry leaf juice has a good inhibitory effect on most gram-positive bacteria, gram-negative bacteria and some yeasts. Moreover, the required bacteriostatic concentration is low, the pH value range is wide (4~9), and the thermal stability is strong. Rutin in mulberry can significantly inhibit traumatic edema in rats and prevent the development of conjunctivitis, otitis externa and pulmonary edema. Mulberry leaves have a strong anti-inflammatory effect, which is consistent with the effect of expelling wind and clearing heat.
Mulberry leaves 1 and the curative effect of facial spots;
Facial spots are mostly caused by liver depression and blood deficiency, and wind-heat stagnation of collaterals, while mulberry leaves have the effects of dispelling wind and clearing heat, cooling liver and relieving depression, and improving eyesight. Take 500 grams of mulberry leaves, steam them in water, and dry them for later use. Daily 15g, soaked in boiling water as tea.
2. Weakness and aging:
Mulberry leaves have nourishing and anti-aging effects similar to ginseng, which belongs to heat tonic, while mulberry leaves belong to clearing tonic, which is suitable for all ages and all seasons.
3. Abdominal distension and constipation: