Especially when a person comes home from work, if he can have a pot of hot food, he must be bursting with happiness! However, besides take-away, how can we have a hot meal in the shortest time?
Don't worry, today Gourmet Jun will tell you about homemade food suitable for office workers!
Weila clay pot rice
Ingredients: Thai fragrant rice, 2 sausages, 1 egg, vegetables. Mix soy sauce, sugar, chicken essence and a little cold water to make juice.
1. Slice the sausage for later use, wash the vegetables and adjust the juice in advance. Meat can be put according to your taste, or it can be pork belly.
2. Put the rice and water into the earthen pot according to the ratio of 1: 1, and then boil it over low heat. Remember to turn on a small fire and let the temperature rise slowly. With the insulation and continuous heating of the earthen pot, it is best to cook rice easily.
3. Cover the lid after the water is boiled, or simmer slowly until the rice soup is basically dry (this process takes a short time, about 7 minutes).
4. Put the sausage sliced in advance piece by piece, then put an egg on it, and continue to cover and cook for a few minutes.
5. Heat another pot, put a few drops of oil, put the vegetables in blanching water, take them out immediately, code them on the rice, then pour the prepared juice on it, turn off the fire, cover and stew for 5 minutes.
When cooking this dish, you should pay attention to using fragrant rice as much as possible, so that clay pot rice tastes the best; Rice and water should be put in the ratio of 1: 1. If possible, soak 15 minutes in advance to shorten the cooking time. The whole process is a small fire operation. After boiling, cover the lid and stew the juice. The last step is to turn off the fire and stew. Using the continuous heating of the clay pot, you can make the clay pot crust, which is crispy and delicious.
Stewed rice with potatoes
Potato control must not miss this dish. It is convenient to cook staple food and vegetables in one pot. After cooking, the rice grains are full, the potatoes are soft and glutinous, and the meat is fragrant, which makes people want to stop.
Ingredients: 400 grams of rice, 2 potatoes, 200 grams of pork belly, and appropriate amount of onion and ginger.
1. Pork belly peeled and diced, potatoes peeled and diced, onion and ginger chopped.
2. Pour the right amount of oil into the pot. When the oil is hot, put the diced meat into the pot and stir-fry over low heat until the meat is slightly yellow.
3. Add 1 tablespoon soy sauce and half a spoonful of white sugar to the pot, stir-fry until the diced meat changes color, then add Jiang Mo and chopped green onion and stir-fry until fragrant.
4. Stir the diced potatoes evenly in the pot, then add 1 bowl of water, 2 tablespoons of salt and bring to a boil.
Wash the rice, put it in the rice cooker, and then pour the potatoes and soup into the rice cooker. Turn on the cooking function and wait for delicious food.
Fried ribs-rice with black bean sauce
During steaming, the rice absorbs the flavor of ribs, and every bite tastes of meat. The ribs are soft and rotten, not greasy at all.
Ingredients: sparerib 300g, lobster sauce15g, rice 400g, ginger10g, garlic10g, red pepper 5g and chives 20g.
1, garlic, red pepper, chives and ginger are chopped separately for later use.
2. Drain the ribs after cleaning. Add douchi, ginger, garlic, red pepper, salt, chicken essence, fresh soy sauce and sugar and stir well. Then cover with plastic wrap and marinate 1 hour.
3. After the rice is washed, pour it into an electric pressure cooker or rice cooker, and then add a proper amount of water (as much as you usually use to steam rice).
4. Put the marinated ribs into the pot.
5. Cover the lid and select the "steamed rice" function.
Vegetarian healthy soup
There is always soup in winter, but when it comes to soup, people always think of chicken soup, sparerib soup and so on. These soups are delicious, but they are easy to get angry because of overnutrition.
Therefore, the vegetarian health soup every three or five times is not only delicious, but also simple and short in time. It can be served in a few minutes, and it can also clean the stomach, just suitable for office workers.
Ingredients: corn, fungus, Pleurotus eryngii, mushrooms, broccoli, carrots, okra, ginger, cooking wine and salt.
1, black fungus is soaked in advance, mushrooms are sliced, carrots are sliced, Pleurotus eryngii is cut, corn is cut, broccoli is cut into small flowers, and okra is cut obliquely.
2. Add a little oil to the pot and saute the shredded ginger.
3. Add mushrooms, Pleurotus eryngii, carrots and corn and stir fry a few times.
4, add the right amount of water, boil, add a few drops of cooking wine, and cook for a while.
5. Add the soaked black fungus, broccoli and okra, boil again and season with salt.
For office workers with a fast pace of life, it is a very extravagant thing to go home from work and have a hot meal. If they don't want to eat takeout, these easy-to-use foods don't take long.
Gourmet Jun should remind everyone that no matter how busy you are at work, you should also pay attention to your health and eat well!