Generally, the bigger the crab, the better, and it will taste more delicious. Smaller blue crabs generally do not produce butter crabs, and this kind of blue crab will have a relatively high cost performance. If you want to make a small series, the size of the green crab should be different from that of the green radish. If you like to buy big ones, you can choose big ones. You can buy small ones if you like. Everyone's hobbies are different. For example, blue crabs and swimming crabs like to eat relatively cheap swimming crabs, and the taste of swimming crabs will be more detailed. In fact, the blue crab is expensive, and it is usually sent as a gift crab, because it has a good nourishing and health-keeping effect.

But now the total number of natural blue crabs is getting less and less, so the price of wild blue crabs is undoubtedly more expensive, and the cultured blue crabs will be relatively cheap. The blue crab is rich in nutritional value, and its meat is particularly delicious. According to the variety and size, the price of blue crabs varies greatly. It is very likely that the price of the same species of blue crab will differ by dozens of times. The key reason is that most crabs are cultured artificially, and there are too few natural crabs. Generally speaking, the more crabs there are, the higher the ratio of their shells to their weight. Moreover, the more crabs there are, the thicker the rope tied by the seller will be, so the net weight weighed out is probably insufficient.

The price of blue crabs has dropped. Generally, the quantity of blue crabs sold in the normal sales market is 60- 1 10 yuan per catty. But if these larger blue crabs are sold, the price needs 150-200 yuan per catty. Judging from the price, we bought the blue crab ourselves. Unless you are rich, you can buy an average number of blue crabs to eat. After all, even the little blue crab tastes good, but the crab fillet is a little less, but the nutrients are different.

The taste of the blue crab is improved. Under normal circumstances, how much blue crabs eat, the taste is fresher, the crab shell is relatively thinner, and it is more convenient to eat. Just like me, sometimes when I eat that little blue crab, I immediately dip the crab's leg in seasoning and then put it directly in my mouth. People will feel more fragrant when they eat it. In the case of big blue crabs, it takes a long time and it is a bit inconvenient to eat. After all, the crab shell of the big blue crab is to be peeled off.